Efficient artificial seed extraction method of litchi cross bred fruits
A fruit and lychee technology, applied in fruit pitting device, seed and rhizome treatment, food science, etc., can solve the problems of high sensitivity to dehydration, loss of vitality, short lifespan, etc., and achieve improved seed picking efficiency, light and compact knife handle, The effect of improving efficiency
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[0039] 1) Litchi fruit source varieties:
[0040] The National Fruit Tree Germplasm Resources Guangzhou Litchi Orchard has collected and preserved more than 500 litchi resources, including very early-maturing Sanyuehong, Brown Maoli, and Twentieth Century, especially late-maturing Maguili, Baisheng, and July-ripening, etc., and extra-large-fruited purple Niangxi, Changwen, Edanli, etc., wild lychee No. 9, Xinxingxiangli, and wild lychee No. 12 with extra-small fruits, cinnamon, glutinous rice cakes, and Feizixiao with high burnt core rate. From 2009 to 2014, from June to July every year, more than 500 litchi
[0041]The natural hybrid fruits in the resources are harvested, and then the seeds are artificially obtained. The average annual fruit harvest is about 10,000 jin, and about 25,000 fruits need to be stripped every day.
[0042] 2) Method for cutting litchi hybrid fruit:
[0043] Knife selection: 14cm long ordinary surgical knife handle
[0044] The size of the fruit i...
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