Health-care nutritional breakfast formula and preparation method thereof

A nutritious breakfast and a technology for making it, applied in the fields of nutritious breakfast, health-care nutritious breakfast formula and its production, can solve the problems of diet, increase the workload of caregivers, unfavorable recovery, etc., achieve immunity enhancement, prevention and treatment of diabetes and osteopathy, The effect is simple to make

Inactive Publication Date: 2017-09-26
安徽过湾农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0003] However, there is no diet specifically for this group of people at present, so that caregivers such as family members of this group of people can only find ways to make diets by themselves
In this way, on the one hand, it increases the workload of caregivers, and on the other hand, it is not conducive to the recovery of this group of people.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0025] The present invention will be further described below in conjunction with examples, and the content of the examples is not intended to limit the protection scope of the present invention.

[0026] The invention provides a healthy and nutritious breakfast formula. The healthy and nutritious breakfast formula includes lotus root powder, whole yam powder, whole potato powder, black sesame powder and perilla seed powder.

[0027] Among them, lotus root flour has no bleaching agent, and the water content is ≤8%. In addition, every 100 grams of lotus root powder can provide 372 calories, 95 grams of carbohydrates, 0.2 grams of protein, and 0.1 grams of dietary fiber. At the same time, lotus root flour is rich in vitamin B2 and niacin VK, as well as the mineral elements calcium, potassium, phosphorus, magnesium and essential trace elements iron, zinc, copper, manganese, selenium, etc. Lotus root powder has the effects of clearing heat and cooling blood, stopping bleeding and remo...

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PUM

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Abstract

The invention discloses a health-care nutritional breakfast formula and a preparation method thereof. The formula comprises a lotus root powder, a Chinese yam whole powder, a potato whole powder, a black sesame powder and a perila seed powder, wherein based on weight, the lotus root powder accounts for 1 / 4, the Chinese yam whole powder accounts for 1 / 6, the potato whole powder accounts for 1 / 6, the black sesame powder accounts for 1 / 4 and the perila seed powder accounts for 1 / 6. The health-care nutritional breakfast formula has a function of regulating digestion and effects of recovering and strengthening a body.

Description

Technical field [0001] The invention belongs to the technical field of health foods, and relates to a nutritious breakfast, in particular to a health nutritious breakfast formula and a preparation method thereof. Background technique [0002] Old and young women and children, people who are frail and sick or who have recovered from a serious illness or who have recovered after surgery, etc., often because of poor coordination of systemic functions, digestion and absorption function need to be gradually adjusted and restored by diet to promote the recovery of systemic function and health. [0003] However, there is currently no diet specifically for this group of people, so that family members and other caregivers of this group of people can only figure out ways to make their own diet. In this way, on the one hand, the workload of caregivers is increased, and on the other hand, it is not conducive to the recovery of such people. [0004] Therefore, it is urgent to develop a dietary f...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/10A23L19/12A23L25/00A23L33/00
CPCA23L19/10A23L19/12A23L25/30A23L33/00A23V2002/00A23V2200/308A23V2200/306A23V2200/32A23V2200/324A23V2200/326A23V2200/328A23V2200/30
Inventor 樊浪生姚自鸣樊高俊蒋光月
Owner 安徽过湾农业科技有限公司
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