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Cultivation feed capable of improving quality of aspongopus and preparation method of cultivation feed

A nine-scented worm and feed technology, applied to animal feed, animal feed, additional food elements, etc., can solve the problems of incomplete, insufficient, and defective nutrition, achieve reasonable distribution, reasonable structure of nutrients, and increase disease resistance effect of ability

Inactive Publication Date: 2018-01-09
孝感市鲁建农业开发有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, there are not many patents related to the breeding feed of jiuxiang worms and there are many defects, such as the semi-artificial feed of Chinese patent CN201210165875.8, which only adds pumpkin pulp, a natural plant component, and the nutrition is not comprehensive.

Method used

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  • Cultivation feed capable of improving quality of aspongopus and preparation method of cultivation feed
  • Cultivation feed capable of improving quality of aspongopus and preparation method of cultivation feed
  • Cultivation feed capable of improving quality of aspongopus and preparation method of cultivation feed

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Embodiment 1~5

[0020] Embodiments 1-5 A kind of breeding feed formula that improves the quality of the nine-scented worm of the present invention:

[0021] Table 1:

[0022]

[0023]

[0024] The preparation method of a kind of breeding feed that improves the quality of the nine-scented worm described in Embodiments 1 to 5 is:

[0025] (1) Add bitter zucchini and belt seeds to 3 times the weight of water, squeeze and pulverize with a press to obtain bitter zucchini juice;

[0026] (2) adding 3 times the weight of water to the bitter gourd fruit and seeds, squeezing and pulverizing with a press to obtain bitter gourd juice;

[0027] (3) Mix and stir water, sucrose, pectin and potassium sorbate evenly, then add bitter zucchini juice and balsam pear juice, mix and stir evenly, and then obtain the feed for cultivating the nine-scented worm.

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Abstract

The invention discloses a cultivation feed capable of improving the quality of aspongopus and a preparation method of the cultivation feed. The cultivation feed contains the following components in parts by weight: 10-20 parts of bitter taste courgette juice, 10-20 parts of bitter gourd juice, 50-70 parts of water, 1-3 parts of saccharose, 0.1-0.5 part of potassium sorbate and 0.1-0.5 part of pectin. The cultivation feed is reasonable in proportion of nutrients, has the efficacy of improving the disease resistance of aspongopus and is capable of greatly improving the quality of adult aspongopus.

Description

technical field [0001] The invention relates to the technical field of special breeding, in particular to a method for artificially raising the nine-scented worm. Background technique: [0002] Nine-scented insects belong to the family Pentatomidae of Hemiptera, common names: spanking insects, fart insects, etc., are important medicinal insects. Ancient medicine used it as a commonly used medicinal material. It was believed that it has the functions of regulating qi and relieving pain, warming the middle and helping yang. Modern medicine has further affirmed the role of Jiuxiangworm in traditional Chinese medicine. Pharmacological research has further shown that Jiuxiangworm has the functions of fibrinolysis, antibacterial, anti-cancer, antispasmodic and analgesic, anti-inflammatory and recovery of immune function of the body. [0003] At present, there are not many patents related to the breeding feed of jiuxiang worms and there are many defects, such as the semi-artificia...

Claims

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Application Information

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IPC IPC(8): A23K50/90A23K10/30A23K20/163A23K20/105
Inventor 不公告发明人
Owner 孝感市鲁建农业开发有限公司
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