Fungicidal composition containing Bacillus amyloliquefaciens and preparation method and use thereof
A bactericide composition and technology of Bacillus amyloliquefaciens, which are applied in the directions of botanical equipment and methods, bactericides, biocides, etc., can solve the problems of tobacco production loss, mass occurrence of tobacco diseases, etc., reduce the cost of medication and achieve good disinfection effect. , the effect of promoting growth and development
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Embodiment 1
[0019] A preparation method of a bactericide composition containing bacillus amyloliquefaciens, comprising the following steps:
[0020] (1) Mix prochloraz and azoxystrobin with methanol to make 1×10 3 µg / ml stock solution, stored at 4°C for later use;
[0021] (2) Bacillus amyloliquefaciens X60 ( Bacillus amyloliquefaciens X60), preservation number: CCTCC M2013375, in NB culture medium (preparation method: 3g beef extract, 10g peptone, add deionized water to 1L, pH 6.8-7.2, sterilized at 120°C for 20 minutes) 30°C 180rpm shaking culture 36-48 hours, then centrifuge at 6000rpm for 10 minutes, take X60 wet bacteria and bacteria preservation solution (containing 0.01 mol / L phosphate buffer, 0.001 mol / L Tween 40 non-ionic surfactant), according to mass volume The ratio is 1:50 to prepare the bacterial agent, and the concentration of the finished bacterial agent is 1×10 10 -1×10 12 CFU / ml;
[0022] (3) Prepare the final test concentration containing prochloraz 10µg / ml, azoxy...
Embodiment 2
[0024] A preparation method of a bactericide composition containing bacillus amyloliquefaciens, comprising the following steps:
[0025] (1) Mix prochloraz and azoxystrobin with methanol to make 1×10 3 µg / ml stock solution, stored at 4°C for later use;
[0026] (2) Bacillus amyloliquefaciens X60 ( Bacillus amyloliquefaciens X60), preservation number: CCTCC M2013375, in NB culture medium (preparation method: 3g beef extract, 10g peptone, add deionized water to 1L, pH 6.8-7.2, sterilized at 120°C for 20 minutes) 30°C 180rpm shaking culture 36-48 hours, then centrifuge at 6000rpm for 10 minutes, take X60 wet bacteria and bacteria preservation solution (containing 0.01 mol / L phosphate buffer, 0.001 mol / L Tween 40 non-ionic surfactant), according to mass volume The ratio is 1:50 to prepare the bacterial agent, and the concentration of the finished bacterial agent is 1×10 10 -1×10 12 CFU / ml;
[0027] (3) Prepare the final test concentration containing prochloraz 8 µg / ml, azoxy...
Embodiment 3
[0029] A preparation method of a bactericide composition containing bacillus amyloliquefaciens, comprising the following steps:
[0030] (1) Mix prochloraz and azoxystrobin with methanol to make 1×10 3 µg / ml stock solution, stored at 4°C for later use;
[0031] (2) Bacillus amyloliquefaciens X60 ( Bacillus amyloliquefaciensX60), preservation number: CCTCC M2013375, in NB culture medium (preparation method: 3g beef extract, 10g peptone, add deionized water to 1L, pH 6.8-7.2, sterilized at 120°C for 20 minutes) 30°C 180rpm shaking culture 36-48 hours, then centrifuge at 6000rpm for 10 minutes, take X60 wet bacteria and bacteria preservation solution (containing 0.01 mol / L phosphate buffer, 0.001 mol / L Tween 40 non-ionic surfactant), according to mass volume The ratio is 1:50 to prepare the bacterial agent, and the concentration of the finished bacterial agent is 1×10 10 -1×10 12 CFU / ml;
[0032] (3) Prepare the final test concentration containing prochloraz 5 µg / ml, azoxys...
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