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Appetizing pericarpium citri reticulatae sachet and preparation method thereof

A technology of dried tangerine peel and sachet, which is applied in pharmaceutical formulations, medical preparations containing active ingredients, powder delivery, etc., can solve problems such as single function, and achieve the effect of promoting gastric juice secretion and enhancing intestinal peristalsis.

Inactive Publication Date: 2018-06-12
黄敬匀
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

With the improvement of people's quality of life, this kind of sachet with a single function that can only emit fragrance cannot meet people's needs for sachets now.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] An appetizing tangerine peel sachet, comprising the following components by weight: 20 parts of tangerine peel, 8 parts of cinnamon, 8 parts of cloves, 5 parts of amomum, 3 parts of woody incense, 3 parts of grass fruit, 4 parts of perilla leaves, and calamus 4 parts, 5 parts of grass safflower, 2 parts of cardamom, 1 part of Chenxiang, 6 parts of jasmine, 6 parts of rose, 6 parts of wild chrysanthemum, 6 parts of osmanthus, 3 parts of clove, 4 parts of licorice, 5 parts of frankincense, red peony 8 parts, Perrin 3 parts, comfrey extract 0.5 parts.

[0022] The preparation method of described appetizing tangerine peel sachet, concrete steps are as follows:

[0023] (1) take each raw material according to parts by weight;

[0024] (2) According to the weight ratio of the comfrey extract and the purified water being 1:10, diluting the comfrey extract;

[0025] (3) the comfrey extract dilution obtained in step (2) is evenly sprayed on the oily surface of the dried tanger...

Embodiment 2

[0031] An appetizing tangerine peel sachet, comprising the following components in parts by weight: 25 parts of tangerine peel, 9 parts of cinnamon, 9 parts of cloves, 5.5 parts of amomum, 3.5 parts of woody incense, 3.5 parts of grass fruit, 4.5 parts of perilla leaves, and calamus calamus 4.5 parts, 5.5 parts of grass safflower, 2.5 parts of cardamom, 1.2 parts of Chenxiang, 6.5 parts of jasmine, 6.5 parts of rose, 6.5 parts of wild chrysanthemum, 6.5 parts of osmanthus, 3.5 parts of clove, 4.5 parts of licorice, 5.5 parts of frankincense, red peony 8.5 parts, Perrin 3.5 parts, comfrey extract 0.6 parts.

[0032] The preparation method of described appetizing tangerine peel sachet, concrete steps are as follows:

[0033] (1) take each raw material according to parts by weight;

[0034] (2) According to the weight ratio of the comfrey extract and the purified water being 1:12, dilute the comfrey extract;

[0035] (3) the comfrey extract dilution obtained in step (2) is even...

Embodiment 3

[0041] An appetizing tangerine peel sachet, comprising the following components in parts by weight: 30 parts of tangerine peel, 10 parts of cinnamon, 10 parts of cloves, 6 parts of amomum, 4 parts of woody incense, 4 parts of grass fruit, 5 parts of perilla leaves, and calamus 5 parts, 6 parts of grass safflower, 3 parts of cardamom, 1.5 parts of Chenxiang, 7 parts of jasmine, 7 parts of rose, 7 parts of wild chrysanthemum, 7 parts of osmanthus, 4 parts of clove, 5 parts of licorice, 6 parts of frankincense, red peony 9 parts, Perrin 4 parts, comfrey extract 0.8 parts.

[0042] The preparation method of described appetizing tangerine peel sachet, concrete steps are as follows:

[0043] (1) take each raw material according to parts by weight;

[0044] (2) According to the weight ratio of the comfrey extract and the purified water being 1:15, diluting the comfrey extract;

[0045] (3) the comfrey extract dilution obtained in step (2) is evenly sprayed on the oily surface of th...

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PUM

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Abstract

The invention discloses an appetizing pericarpium citri reticulatae sachet and a preparation method thereof. The appetizing pericarpium citri reticulatae sachet comprises the following components in parts by weight: pericarpium citri reticulatae, cinnamon, clove, fructus amomi, elecampane, amomum tsaoko, folia perillae acutae, rhizoma acori graminei, safflower, amomum kravanh, agilawood, radix angelicae, arabian jasmine flower, rose, mother chrysanthemum, sweet-scented osmanthus, liquorice, olibanum, root of common peony and eupatorium. According to the appetizing pericarpium citri reticulataesachet, pericarpium citri reticulatae is used as the main component and achieves the effects of smell absorbing, light sweet-smell, convenience, environmental protection, moisture and humidity absorbing, health care and body building of the sachet; in addition, medicines in the sachet can continuously produce aroma smell; and all Chinese medicine herbals are reasonably compatible to promote gastric secretion, promote peristalsis, appetize and control nausea and vomiting.

Description

technical field [0001] The invention relates to a sachet, in particular to an appetizing tangerine peel sachet and a manufacturing method thereof. Background technique [0002] The sachet is an ornament that people wear with them, and the sachet will emit fragrance when the sachet is worn. People have had the habit of wearing them since ancient times. Along with the raising of people's quality of life, the sachet that this function single can only send out fragrance can't satisfy present people's demand to sachet. [0003] Tangerine peel helps digestion, because tangerine peel contains lemon-like bitterness, which has a mild taste and is easy to dissolve in water. In addition, tangerine peel contains volatile oil, orange peel II, vitamin B, C and other ingredients. The volatile oil it contains It has a mild stimulating effect on the gastrointestinal tract, can promote the secretion of digestive juice, eliminate the accumulation of gas in the intestinal tube, and increase a...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/9064A61K9/00A61P1/14A61P1/08
CPCA61K36/9064A61K9/009A61K36/28A61K36/285A61K36/286A61K36/287A61K36/30A61K36/324A61K36/484A61K36/535A61K36/54A61K36/61A61K36/63A61K36/65A61K36/71A61K36/738A61K36/752A61K36/835A61K36/888A61K2300/00
Inventor 黄敬匀
Owner 黄敬匀
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