Roasting method of carthamus tinctorius mammoth gold variety based on fresh tobacco leaf quality

Abstract

The invention discloses a roasting method of a carthamus tinctorius mammoth gold variety based on fresh tobacco leaf quality. According to the method, for fresh tobacco leaves with different quality indicators, roasting is conducted targetedly by controlling the optimization combination of temperature, humidity and roasting time, the purpose is to ensure that the roasting quality of each kind of tobacco leaf is higher, the problem of difficult roasting of special tobacco leaves in tobacco leaf production is solved on one hand, on the other hand the roasting time of tobacco leaves with superiorquality can be shortened on the basis of ensuring roasting quality to reduce the roasting cost, and the emotion of fearing of difficulties of basic-level tobacco production purchasing staff and tobacco growers planting the carthamus tinctorius mammoth gold variety is overcome.

Description

technical field [0001] The invention belongs to the technical field of flue-cured tobacco curing, and in particular relates to a method for curing safflower and gold varieties based on the quality of fresh tobacco leaves. Background technique [0002] The flue-cured tobacco variety Honghua Dajinyuan (referred to as Hongda) was selected by tobacco farmers in Lumeiyi Village, Lunan County, Yunnan Province in 1962 from the variant strain of Dajinyuan. One of the characteristic varieties with a wide planting area, its agronomic properties, economic properties and intrinsic quality of tobacco leaves are also respected by major cigarette companies. In recent years, limited by ecology, farming, cultivation, disease and baking technology, the problem of difficulty in planting and roasting of Honghua Dajinyuan varieties in production has become increasingly prominent: Honghua Dajinyuan varieties are not resistant to fertilizers, and their yields are slightly low. Due to During bakin...

AI Technical Summary

Problems solved by technology

In recent years, limited by ecology, farming, cultivation, disease and baking technology, the problem of difficulty in planting and roasting of Honghua Dajinyuan varieties in production has become increasingly prominent: Honghua Dajinyuan varieties are not resistant to fertilizers, and their yields are slightly low. Due to During baking, the rate of yellowing is slow, and the rate of water loss is fast. It is difficult to fix the color, and it is easy to bake into blue-yellow smoke or blue-black smoke, which directly leads to a significant reduction in the income of tobacco farmers. It has affected the cigarette industry, especially the supply of high-quality raw materials for key cigarette brands of the "Two Reds" Group and the sustainable development of "Two Tobaccos" in Yunnan

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