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Automatic dough dividing device

A dough and automatic technology, which is applied in the fields of dough cutting machinery, baking, food science, etc., can solve the problems of time-consuming and labor-intensive small dough size, affecting the appearance of food, and uneven dough size, so as to achieve high safety, save manpower, and use convenient effect

Inactive Publication Date: 2018-11-30
帅向义
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  • Abstract
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  • Application Information

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Problems solved by technology

[0002] Flour is the staple food in most parts of northern China. There are many kinds of food made of flour, with various styles and flavors. Especially in modern times, with increasingly developed transportation, food made of flour is gradually loved by people all over the world. Therefore, flour is used as the main food. The food industry of raw materials is developing rapidly, and the amount of food made from flour is increasing. When using flour to make food, flour is first mixed with other materials to make dough that can be kneaded or rolled, and then used The traditional method is to manually separate the dough into small doughs of suitable size. This method is time-consuming and laborious, and the size of the separated small doughs is different, which affects the appearance of the food. Now it is on the market Although the machines that can separate the dough can save manpower, there are also situations where the divided dough is uneven in size

Method used

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Embodiment Construction

[0019] All features disclosed in this specification, or steps in all methods or processes disclosed, may be combined in any manner, except for mutually exclusive features and / or steps.

[0020] Any feature disclosed in this specification, unless specifically stated, can be replaced by other alternative features that are equivalent or have similar purposes. That is, unless expressly stated otherwise, each feature is one example only of a series of equivalent or similar features.

[0021] like Figure 1-5As shown, the device of the present invention is an automatic dough dividing device, comprising a base body 0 and a discharge port 28, the base body 0 is provided with a feed chamber 1 inside, and the lower end of the feed chamber 1 is provided with a first cavity 22, The feed chamber 1 and the first cavity 22 are connected through the feed trough 2, the first cavity 22 is provided with a separation wheel 23, and the separation wheel 23 is provided with a semicircular concave ...

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Abstract

The present invention discloses an automatic dough dividing device. The automatic dough dividing device comprises a base body and a material discharging port. A lower end of a material feeding cavityis provided with a first empty cavity; the material feeding cavity is communicate with the first empty cavity through a material feeding groove; a separation wheel is arranged in the first empty cavity; the separation wheel is provide with a semicircular groove; the right end of the first empty cavity is provided with a second empty cavity extending downward; the right end of the second empty cavity is provided with a third empty cavity; the right end wall of the first empty cavity is rotatably provided with a first rotating shaft extending rightward through the second empty cavity and the first empty cavity through a bearing; the right end of the separation wheel is fixedly connected with the left end of the first rotating shaft; and the left and right end walls of the second empty cavityare rotatably provided with a second rotating shaft extending rightward and into the third empty cavity via a bearing.

Description

technical field [0001] The invention relates to an automatic dough dividing device. Background technique [0002] Flour is the staple food in most parts of northern China. There are many kinds of food made of flour, with various patterns and flavors. Especially in modern times, with increasingly developed transportation, food made of flour is gradually loved by people all over the world. Therefore, flour is used as the main food. The food industry of raw materials is developing rapidly, and the amount of food made from flour is increasing. When using flour to make food, flour is first mixed with other materials to make dough that can be kneaded or rolled, and then used The traditional method is to manually separate the dough into small doughs of suitable size. This method is time-consuming and laborious, and the size of the separated small doughs is different, which affects the appearance of the food. Now it is on the market Although the machine that can separate the dough ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21C5/02
CPCA21C5/003
Inventor 帅向义
Owner 帅向义
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