Production method of rose protein polypeptides with effects of beautifying, reducing fat and promoting body health

Abstract

The invention discloses a production method of rose protein polypeptides with effects of beautifying, reducing fat and promoting body health and relates to an improvement of a production method of rose protein polypeptides. The production method of rose protein polypeptides with effects of beautifying, reducing fat and promoting body health comprises the following steps: 1, performing raw materialpretreatment; 2, soybean protein enzymolysis treatment; 3, rose and soybean protein mixed fermentation treatment; 4, drying and processing after rose fermentation treatment; 5, mixing and packaging the pretreated raw materials. According to the production method of rose protein polypeptides with effects of beautifying, reducing fat and promoting body health provided by the invention, the nutritional requirements can be met, and energy intake can be decreased.

Description

technical field

[0001] The present invention relates to an improvement of a method for producing rosebumin polypeptide. Background technique

[0002] Today, when the social material supply is extremely rich, we also inevitably encountered the outbreak of nutritional and metabolic imbalance diseases brought about by the wealth in the United States. On the one hand, the modern diet is manifested as an excess of energy, and on the other hand, it is manifested as a trace of low nutritional content, and the urbanized lifestyle further causes energy accumulation. As a result, there have been blowout outbreaks of nutritional imbalance metabolic diseases such as tumors, three highs, diabetes and obesity in our country.

[0003] Nutritionists have found that excess energy intake and lack of trace nutrients in food are the real culprits of sub-health phenomena such as obesity, which is our "rich" disease; sub-health phenomena are caused by excessive intake of fat and carbohydrates an...