Silage method of semi-wild soybean herbage and silage sealing container
A technology of wild soybeans and sealed containers, applied in the field of silage, can solve problems such as rot and deterioration, achieve moderate cellulose content, improve the quality of silage, and ensure success
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Embodiment 1
[0038] A method for ensilage of semi-wild soybean herbage, characterized in that, after the semi-wild soybean herbage is mowed, it is treated by airing and rolling, and its water content is reduced to 55-70% by joint treatment of rolling and heat-drying to obtain preliminary precipitation , and the obtained preliminary precipitation was chopped into sections of about 1-3 cm, mixed with 4-10% corn flour until evenly stirred, and sprayed with 10-30 ml / kg of lactic acid bacteria liquid by internal and external spraying to obtain acid bacteria Mix the mixture to make silage preparations, place the silage preparations in a sealed silage container and seal them, and eat them after 35 to 50 days; after mowing the semi-wild soybean pasture, use the drying method to reduce the water content; use a lawn cutter to cut the pasture chopping; the container is a silage bag or a plastic bag; the semi-wild soybean herbage is Fendou Mulu No. 2; the semi-wild soybean herbage is a semi-wild soybea...
Embodiment 2
[0045]A kind of silage method of semi-wild soybean herbage, semi-wild soybean herbage is Fendou Mulu No. 2, the half-wild soybean herbage harvested in the forage bulging period, after the semi-wild soybean herbage is mowed, its water content is reduced to 50- 75%, chop it into 1-3cm segments, mix it with 2.5-8% corn flour, spray 10-30ml / kg of lactic acid bacteria liquid, mix well, make silage preparation, put the silage preparation in a container, seal it, It can be eaten after 35-50 days.
Embodiment 3
[0047] A kind of silage method of semi-wild soybean herbage, semi-wild soybean herbage is Fendou Mulu No. 2, the semi-wild soybean herbage harvested in the pasture bulging stage, after the semi-wild soybean herbage is mowed, its water content is reduced to 55- 70%, chop it into 1-2cm segments, mix it with 3-6% corn flour, spray 15-25ml / kg of lactic acid bacteria solution, mix well, make silage preparation, put the silage preparation in a container, seal it, It can be eaten after 40-48 days.
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