A meat grinder with disinfection function for the production and processing of meat products

Abstract

The invention relates to a meat grinder with disinfection function for the production and processing of meat products, which includes a casing, a feeding pipe, a compression mechanism, a discharge pipe, and two meat grinding mechanisms. The compression mechanism includes a top plate, a lifting assembly, a lifting plate, connection assembly, compression plate and two struts, the connection assembly includes a limit rod, two limit blocks and a number of first springs, the meat grinding mechanism includes a meat grinding roller, a cleaning assembly, a disinfection assembly and two cylinders, and the disinfection The assembly includes an opening, a sealing plate, an infrared lamp, an ultraviolet lamp and a supporting plate. The meat grinder with disinfection function used in the production and processing of meat products squeezes the raw meat into the space between the two meat grinding rollers for crushing through the compression mechanism. Extrusion improves the meat grinding efficiency of the equipment. Not only that, in the meat grinding mechanism, the meat grinding roller is washed and cleaned by the cleaning component, the residual water is evaporated by heating with infrared lamps, and sterilized by ultraviolet lamps, ensuring The sanitation and safety of food improves the practicability of the equipment.

Description

technical field [0001] The invention relates to the field of meat product production equipment, in particular to a meat grinder with disinfection function used in the production and processing of meat products. Background technique [0002] The meat grinder is used by meat processing enterprises to process raw meat according to different process requirements to process granular meat fillings with different specifications. It is widely used in various sausages, ham sausages, luncheon meat, meatballs, salty flavors, and pet food. And other meat products and other industries. [0003] When the meat grinder is in use, the raw meat is put between the two meat grinder rollers in the meat grinder, and the two meat grinder rollers rotate in opposite directions, so that the raw meat is squeezed and crushed to realize the function of meat grinder , but after the operation of the existing meat grinder, some minced meat and oil in the meat will remain on the meat grinder roller, which ...

AI Technical Summary

Problems solved by technology

[0003] When the meat grinder is in use, the raw meat is put between the two meat grinder rollers in the meat grinder, and the two meat grinder rollers rotate in opposite directions, so that the raw meat is squeezed and crushed to realize the function of meat grinder , but after the operation of the existing meat grinder, some minced meat and oil in the meat will remain on the meat grinder roller, which makes it easy to breed bacteria on the meat grinder roller, and the bacteria will enter the raw meat when the meat grinder is running in the future , and then cause problems in food safety, not only that, when performing a large number of meat grinding operations, only relying on the gravity of the meat itself and the extrusion force between the two meat grinding rollers will make the output speed of the meat grinder Slow, which affects the working efficiency of the equipment, which in turn leads to the reduction of the practicability of the existing meat grinder

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