Vernonia amygdalina health maintenance tea and making technology thereof

A technology of almond vernonia and health-preserving tea, which is applied in the field of traditional Chinese medicine and can solve problems such as not being suitable for long-term drinking

Pending Publication Date: 2019-09-10
湖南省森林植物园
View PDF0 Cites 1 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, at present, almond vernonia is bitter in taste and cool in nature, and has good heat-clearing and detoxifyin

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Vernonia amygdalina health maintenance tea and making technology thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] The present embodiment provides an almond vernonia health-preserving tea, the raw materials of which include, in terms of parts by mass, 8 parts of almond vernonia leaves, 1 part of licorice, 1 part of gorse and 1 part of Sophora japonica.

[0030] The present embodiment also provides a preparation method of Almond Vernonia health-preserving tea, comprising the following steps:

[0031] Step S11: Dried the leaves of Vernonia amygdala and crushed them to a particle size range of (1-10) mm.

[0032] Step S12: Dry the thin stems, leaves and licorice of Gorse fruticosa and licorice respectively, and then pulverize them to a particle size of (1-3) mm.

[0033] Step S13: Picking Sophora japonica, screening out Sophora japonica in good condition, and drying or drying the Sophora japonica on the day of picking.

[0034] If the Sophora japonica is exposed to dew or rain, it will easily turn black and rotten when dried in the next day.

[0035] Step S14: According to the raw ma...

Embodiment 2

[0040] This embodiment provides an almond vernonia health-preserving tea, the raw materials of which include, in terms of parts by mass, 10 parts of almond vernonia leaves, 3 parts of licorice, 4 parts of gorse fruticosa and 5 parts of Sophora japonica.

[0041]The present embodiment also provides a preparation method of Almond Vernonia health-preserving tea, comprising the following steps:

[0042] Step S21: Freeze-drying the leaves of Vernonia amygdala and then pulverizing them, the particle size range of the pulverized Vernonia almonds leaves is (5-10) mm.

[0043] Step S22: Dry the thin stems, leaves and licorice of Gorse fruticosa and licorice respectively, and then pulverize them to a particle size of (1-3) mm.

[0044] Step S23: Picking Sophora japonica, screening out Sophora japonica in good condition, and freeze-drying Sophora japonica on the day of picking.

[0045] Sophora japonica should not be freeze-dried for more than two days, otherwise its color will turn bla...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

PropertyMeasurementUnit
Particle sizeaaaaaaaaaa
Particle sizeaaaaaaaaaa
Particle size rangeaaaaaaaaaa
Login to view more

Abstract

The invention provides a vernonia amygdalina health maintenance tea and a making technology thereof. The vernonia amygdalina health maintenance tea comprises vernonia amygdalina, liquorice root, aspalathus linears and flos sophorae immaturus. The four plants adopted for the scheme can be taken as medicine and food, and have no toxic or side effects. The four plants are matched in a certain proportion, the cold property of the vernonia amygdalina can be alleviated, after long-term drinking, the human body can reach a relatively balanced state, the tea is particularly suitable for modern peoplewith a rapid pace of life, and the occurrence probability of the sub-health of people is obviously lowered; the tea is also suitable for being drunk by people with allergy, headache, insomnia, nervoustension, slight depression and three highs including hypertension, hyperlipaemia and hyperglycemia, the immunological function of the human body can be enhanced, the overall quality of the body is improved, various allergy diseases can be prevented, and the occurrence of insomnia, depression, hypertension, hyperlipaemia and hyperglycemia is prevented. The liquorice root matched with the tea has the sweetness, the flos sophorae immaturus has the faint scene and sweetness, the liquorice root and the flos sophorae immaturus can significantly lower the bitter taste of the vernonia amygdalin, andexcept the female pregnancy period and menstrual period when the tea needs to be taken carefully, the tea is suitable for being drunk by most people for a long term.

Description

technical field [0001] The invention relates to the field of traditional Chinese medicines, in particular to an almond vernonia health-preserving tea and a preparation process thereof. Background technique [0002] Tea is a traditional drink in China. Many people in China have the habit of drinking tea. With the progress of society and the improvement of people's living standards, more and more people are leaning towards the purpose of health care by drinking tea. At present, China's health-preserving tea is still in its infancy, with a small market share and great room for development. Most of the existing health-preserving teas are formulated with Chinese herbal medicines with different effects, and most of them have a single function. If consumers do not take it according to their own constitution or seasonal changes, it is likely to have negative effects; and some experts suggest that Although the market prospect of Chinese herbal health tea is optimistic, its side effe...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 王萍彭静肖云木彭信海
Owner 湖南省森林植物园
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap