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Thickened traditional Chinese medicine for alleviating dysphagia after stroke

A technology for dysphagia and cerebral apoplexy, applied in the medical field, can solve problems such as coughing, lung infection, aspiration, etc., and achieve the effects of avoiding aspiration, increasing nutrient intake, and improving swallowing symptoms

Active Publication Date: 2019-11-22
HENAN PROVINCE HOSPITAL OF TCM THE SECOND AFFILIATED HOSPITAL OF HENAN UNIV OF TCM
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The disadvantage is that the liquid produced after the popsicle melts will cause the patient to cough, swallow, or aspirate due to the out-of-control delay of the gag reflex delay, which will cause complications such as lung infection.

Method used

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  • Thickened traditional Chinese medicine for alleviating dysphagia after stroke
  • Thickened traditional Chinese medicine for alleviating dysphagia after stroke
  • Thickened traditional Chinese medicine for alleviating dysphagia after stroke

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Experimental program
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Effect test

Embodiment 1

[0008] When the present invention is implemented, it can be made from the following raw materials by weight: Astragalus 26g, Angelica 34g, Peach Kernel 13g, Safflower 17g, Chuanxiong 9g, Scorpion 11g, Centipede 1 and Peppermint 34g, add clear water to the above-mentioned raw materials Soak 2000ml for 30 minutes, then simmer for 45 minutes, filter the juice, add 1000ml of water, decoct for 30 minutes, combine the two concoctions, add 6g of borneol, 30ml of honey for every 200ml of liquid, and use xanthan gum (increased Thickener) 4g, stirred and thickened into a non-flowing thick paste, put into a popsicle mold, 19g of a traditional Chinese medicine popsicle, and freeze for 2 hours to obtain.

Embodiment 2

[0010] When the present invention is implemented, it can also be made from the following raw materials by weight: astragalus 30g, angelica 30g, peach kernel 15g, safflower 15g, chuanxiong 10g, scorpion 10g, centipede 2 and peppermint 30g, add the above raw materials Soak in 2000ml of clear water for 30 minutes, then simmer for 45 minutes, filter the juice, add 1000ml of water, decoct for 30 minutes, combine the two concoctions, add 6g of borneol, 30ml of honey for every 200ml of liquid, and use xanthan gum ( Thickener) 4g, stirred and thickened into a non-flowing thick paste, put into a popsicle mold, 20g of a traditional Chinese medicine popsicle, and freeze for 2 hours to obtain.

Embodiment 3

[0012] When the present invention is implemented, it can also be made from the following raw materials by weight: Astragalus 34g, Angelica 26g, peach kernel 17g, safflower 13g, Chuanxiong 11g, scorpion 9g, centipede 3 and Peppermint 26g, add the above raw materials Soak in 2000ml of clear water for 30 minutes, then simmer for 45 minutes, filter the juice, add 1000ml of water, decoct for 30 minutes, combine the two concoctions, add 6g of borneol, 30ml of honey for every 200ml of liquid, and use xanthan gum ( Thickener) 4g, stirred and thickened into a non-flowing thick paste, put into a popsicle mold, 21g of a traditional Chinese medicine popsicle, and freeze for 2 hours to obtain.

[0013] Astragalus used in the prescription is sweet and warm, which can reduce platelet adhesion and reduce thrombus formation. It is an important medicine for invigorating the middle and Qi, so it is the monarch drug; The water extract can significantly promote the production of hemoglobin and red...

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Abstract

The invention relates to a thickened traditional Chinese medicine for alleviating dysphagia after stroke. The problem can be effectively solved that in the prior art, bucking and even deglutition andmicroaspiration of a patient are caused. According to the technical scheme, the thickened traditional Chinese medicine is prepared from, by weight, 25-35 g of radix astragali, 25-35 g of radix angelicae sinensis, 12-18 g of peach seeds, 12-18 g of flos carthami, 8-12 g of rhizoma chuanxiong, 8-12 g of scorpio, 1-3 centipedes and 25-35 g of herba menthae. The thickened traditional Chinese medicinehelps to train the swallowing function of a patient, the swallowing symptoms of the patient are effectively improved, intake of nutrition is increased, the treatment effect is better achieved, the thickened traditional Chinese medicine is worthy of clinical application and popularization, and is a new medicine for alleviating the dysphagia after stroke.

Description

technical field [0001] The invention relates to the field of medicine, in particular to a thickening traditional Chinese medicine for improving dysphagia after stroke. Background technique [0002] Dysphagia after stroke belongs to the category of "throat numbness", "tongue strength", "dumb prickly heat" and other diseases in traditional Chinese medicine. The disease is located in the brain and marked in the glossopharynx. Smooth, so it is limb movement disorder, hemiplegia; marrow sea is empty, glossopharynx is insufflated, resulting in loss of throat opening and closing, and crooked tongue. The purpose of rehabilitation of stroke combined with dysphagia is to rebuild swallowing function. Ice stimulation therapy is currently the main treatment method for swallowing dysfunction after stroke. It uses the principle of muscle contraction when cold to improve the sensitivity of the soft palate and pharynx, and enhance the body's swallowing. The afferent of the presensory impuls...

Claims

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Application Information

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IPC IPC(8): A61K36/736A61K9/00A61K47/46A61K47/36A61P9/10A61P25/00A61K31/045A61K35/644A61K35/648A61K35/646
CPCA61K9/0056A61K31/045A61K35/644A61K35/646A61K35/648A61K36/232A61K36/236A61K36/286A61K36/481A61K36/534A61K36/736A61K47/36A61K47/46A61K2236/331A61K2236/39A61K2236/51A61K2236/53A61P9/10A61P25/00A61K2300/00
Inventor 程红马希佳李彦杰程芳许彦超李吉磊马纯政任锟吉鸿涛
Owner HENAN PROVINCE HOSPITAL OF TCM THE SECOND AFFILIATED HOSPITAL OF HENAN UNIV OF TCM
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