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Life-preserving health-care medicinal liquor and brewing method thereof

A technology of health-care medicinal wine and rice wine, which is applied in the preparation of alcoholic beverages, medical formulas, antipyretics, etc., can solve the problems of insignificant curative effect, and achieve better drug efficacy, wide drug source, effective and long-lasting effect

Inactive Publication Date: 2020-03-06
广西金秀瑶族自治县瑶皇酒坊有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But the curative effect of current health care medicinal wine is not remarkable

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] The health-preserving medicinal wine of this embodiment is made from the following raw materials: 28g of Qianjinba, 32g of Niu Dali, 22g of Wujiapi, 32g of Curculigo, 75g of Sagevine, 105g of Epimedium, 28g of Cistanche, 32g of Eucommia, 45g of Ganoderma lucidum, wolfberry 65g of seeds, 480g of red dates, 32g of dendrobium, 12g of fennel, 32g of Chinese yam, 28g of golden dragon, 32g of red rattan, 12g of licorice, 18g of Luo Han Guo, 12g of bellflower and 2.8kg of rice wine.

[0031] The preparation method of the above-mentioned health-preserving and health-care medicinal wine comprises the steps of: taking 28g of Qianjinba, 32g of Niu Dali, 22g of Wujiapi, 32g of Curculiculatus, 75g of Sagevine, 105g of Epimedium, 28g of Cistanche, 32g of Eucommia, 45g of Ganoderma lucidum, and medlar 65g, 480g of red dates, 32g of dendrobium, 12g of fennel, 32g of Chinese yam, 28g of Wujiao Jinlong, 32g of red rattan, 12g of licorice, 18g of Luo Han Guo and 12g of platycodon root, res...

Embodiment 2

[0033] The health-preserving and health-care medicinal wine of this embodiment is made from the following raw materials: 30g of Qianjinba, 30g of Niu Dali, 25g of Wujiapi, 30g of Curculiculatus, 80g of Sagevine, 100g of Epimedium, 30g of Cistanche, 30g of Eucommia, 50g of Ganoderma lucidum, and wolfberry 60g of red dates, 500g of red dates, 30g of dendrobium, 15g of fennel, 30g of yam, 30g of golden dragon, 30g of red rattan, 15g of licorice, 15g of Luo Han Guo, 15g of bellflower and 2.5kg of rice wine.

[0034] The preparation method of the above-mentioned health-preserving and health-care medicinal wine comprises the following steps: taking 30g of Qianjinba, 30g of Niu Dali, 25g of Wujiapi, 30g of Curculiculiculatus, 80g of Sagevine, 100g of Epimedium, 30g of Cistanche, 30g of Eucommia, 50g of Ganoderma lucidum, and medlar 60g, 500g of red dates, 30g of dendrobium, 15g of fennel, 30g of Chinese yam, 30g of golden dragon, 30g of red rattan, 15g of licorice, 15g of Luo Han Guo ...

Embodiment 3

[0036]The health-preserving and health-care medicinal wine of this embodiment is made from the following raw materials: 32g of Qianjinba, 28g of Niu Dali, 28g of Wujiapi, 28g of Curculigo, 85g of Sagevine, 95g of Epimedium, 32g of Cistanche, 28g of Eucommia, 55g of Ganoderma lucidum, wolfberry 55g of seeds, 520g of red dates, 28g of dendrobium, 18g of fennel, 28g of yam, 32g of golden dragon, 28g of red rattan, 18g of licorice, 12g of Luo Han Guo, 18g of bellflower and 2.2kg of rice wine.

[0037] The preparation method of the above-mentioned health-preserving and health-care medicinal wine comprises the steps of: taking 32g of Qianjinba, 28g of Niu Dali, 28g of Wujiapi, 28g of Curculiculatus, 85g of Sagevine, 95g of Epimedium, 32g of Cistanche, 28g of Eucommia, 55g of Ganoderma lucidum, and medlar 55g, 520g of red dates, 28g of dendrobium, 18g of fennel, 28g of Chinese yam, 32g of golden dragon, 28g of red rattan, 18g of licorice, 12g of Luo Han Guo and 18g of platycodon root,...

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PUM

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Abstract

The invention discloses life-preserving health-care medicinal liquor and a brewing method thereof, which belong to the technical field of traditional Chinese medicines. The life-preserving health-caremedicinal liquor is prepared from flemingia philippinensis, beautiful millettia roots, cortex acanthopanacis, curculigo orchioides, caulis spatholobi, herba epimedii, herba cistanche, eucommia ulmoides, lucid ganoderma, wolfberry, red dates, dendrobe, fennel, Chinese yam, ardisia crenata, sargentgloryvine stems, liquorice, momordica grosvenori, platycodon grandiflorum and rice wine. The inventionfurther discloses the brewing method of the life-preserving health-care medicinal liquor. The life-preserving health-care medicinal liquor is prepared from various traditional Chinese medicines, andis reasonable in composition and proper in compatibility, and the effective components of the components are fully released; the medicinal liquor has the effects of warming kidney yang, tonifying qi and blood, dispelling cold evil and dredging channels and collaterals, and can effectively treat diseases such as deficiency of qi and blood, soreness of waist and knees, weakness of muscles and bonesand insufficiency of kidney yang.

Description

technical field [0001] The invention relates to a health-preserving medicinal wine and a preparation method thereof, belonging to the technical field of traditional Chinese medicines. Background technique [0002] With the rapid development of my country's economy, people's living standards have been improved rapidly, followed by the acceleration of people's life rhythm, and various sub-health problems have become prominent. Sub-health is also known as the third state, gray state, intermediate state, sub-disease state, semi-functional state, sub-health, sub-health state, sub-clinical state, sub-disease state, latent disease state, preclinical state, hidden state, induced state Morbid state, pre-disease state, pre-clinical stage, latent disease stage, etc. Although taking medicines can alleviate sub-health symptoms, but medicines generally have side effects, and people are quite repulsed by them [0003] Medicinal wine, as a traditional way of drug administration, not only ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/055A61K36/8984A61P1/14A61P29/00
CPCA61K36/074A61K36/185A61K36/23A61K36/254A61K36/296A61K36/346A61K36/42A61K36/46A61K36/48A61K36/484A61K36/486A61K36/57A61K36/64A61K36/725A61K36/79A61K36/815A61K36/87A61K36/88A61K36/8945A61K36/8984A61P1/14A61P29/00C12G3/055A61K2300/00
Inventor 陶柳伊
Owner 广西金秀瑶族自治县瑶皇酒坊有限公司
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