Pearl, ginseng and coix seed fermentation product acne-removing cream, preparation and application
A technology of coix seed and fermented product, applied in the field of cosmetics, can solve problems such as unsatisfactory effect and excessive toxic and side effects, and achieve the effect of reducing the probability of allergic reactions and having no toxic and side effects.
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[0038] Preparation of a pearl ginseng coix seed fermentation acne cream:
[0039] (1) 30kg of ginseng, 35kg of pearl powder, 5kg of aloe vera leaves, 6kg of astragalus, 5kg of goji berries and 15kg of coix seeds, powder into 0.5~2mm size granules, and then mix with 1kg of gypsum powder to add 0.12kgK 2 HPO 4 Mix, load into conventional 250ml capacity of the strain bottle (hereinafter referred to as the fermentation bottle), each bottle contains an average of 200g of dry substrate, wash the inside and outside of the bottle mouth with water, and stuff the bottle mouth with a cotton stopper or sleeve cap.
[0040] (2) Matrix sterilization: The substrate after bottling is sterilized in a sterilizer with a temperature of 121 °C for 80min, and the fermentation bottle is taken after sterilization.
[0041] (4) Substrate inoculation: Place the cooled fermentation bottle in the sterile inoculation chamber or ultra-clean workbench, and connect 3cm per bottle according to the requirements of...
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