Compounding process of personalized nutritious diet

Abstract

The compounding process of personalized nutritious diet includes the following steps: classifying food nature and flavor, classifying human body constitution, analyzing the compatibility relationship between food nature and flavor and human body constitution, analyzing the compatibility relationship between food and human body constitution, classifying food based on the compatibility, subdividing crowds according to gender, body constitution, age and work strength, making various kinds of diet compounding templates, and completing the personalized nutritious diet compounding. The present invention can result in reasonable daily diet structure and balanced nutritious state.

Description

technical field [0001] The invention relates to the fields of catering and food, in particular to a method for preparing personalized nutritional meals. Background technique [0002] For a long time, because our catering culture and traditional concepts only pay attention to the external sensory factors such as "color, aroma, taste, shape" and "environment" of the meal, but do not pay attention to the internal physical factors such as the nutritional balance of the meal and the taboos of food and physique. Factors, thus leading to the unreasonable dietary structure of modern humans, causing various diseases. The Statistical Information Center of the Ministry of Health announced that unreasonable daily dietary structure leads to unbalanced nutrition, overnutrition or malnutrition, and the chronic diseases caused mainly include overweight and obesity, high blood pressure, dyslipidemia, and diabetes. Among adults aged 16 to 64 The incidence rate has exceeded 50%. Therefore, t...

AI Technical Summary

Problems solved by technology

However, these products cannot fundamentally solve problems such as nutritional balance

First of all, the "nutritious meal" of all domestic fast food companies does not fully implement more than 20-30 nutritional balance standards (such as protein, fat, sugar, dietary fiber, energy, potassium, sodium, calcium, magnesium, iron, zinc, copper, Phosphorus, selenium, vitamin A, vitamin B1, vitamin B2, vitamin C, vitamin E, nicotinic acid, etc.), usually implement several of them, and call it a "nutritious meal" if it reaches the standard, misleading consumers, and most of its indicators are difficult It meets the daily requirements of the human body. If it is too low, it will cause nutritional deficiencies, and if it is too high, it will cause side effects on the human body. That's it, it doesn't achieve a truly personalized nutritional balance

Secondly, "Chinese medicinal diet" is a diet with some Chinese medicinal ingredients added, which is mainly used to treat certain diseases of the human body. The calculation of the daily nutritional balance of the human body is not the key research scope of "Chinese medicinal diet"

Furthermore, although the "Chinese medical diet" does not contain traditional Chinese medicine ingredients, it has the same principle as the "Chinese medicinal diet".

Finally, all kinds of "nutritional health food" flooding the market with various names only fortify certain nutrients and are not suitable for promotion to all groups of people

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