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Metalloid cooker for electromagentic furnace

A non-metallic and induction cooker technology, applied in home appliances, kitchen appliances, applications, etc., can solve problems such as complicated operation, inability to heat non-metallic cookers, and inability to achieve precise control, so as to reduce the interference of thinking factors and facilitate operation , the effect of simple structure

Inactive Publication Date: 2008-02-06
潘毅强
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the improvement of technology, people have higher and higher requirements for cooking utensils. The simple, convenient and environmentally friendly induction cooker has gradually replaced the general open flame cooker and has become a cooking tool that people pay more and more attention to. The existing induction cooker products are affected by their basic structure and heating. Due to the limitation of the principle, the water or food in the container can only be heated through stainless steel, iron and other metal utensils, and non-metallic cookware cannot be heated directly. To use non-metallic cookware, it needs to be fixed at a position close to the bottom of the cooker. Metal magnetic heating elements usually have poor heat transfer effect for non-metallic cookware and cannot accurately measure the temperature inside the cooker, so they can only be used for cooking operations with people on site. If automatic operations such as automatic stop of heating (ie, water (automatic shutdown after boiling) function, you can only use the timing shutdown function of the induction cooker, the operation is more complicated, and it is affected by human judgment factors, so it is impossible to achieve precise control

Method used

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  • Metalloid cooker for electromagentic furnace
  • Metalloid cooker for electromagentic furnace
  • Metalloid cooker for electromagentic furnace

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] Embodiment 1: As shown in Fig. 1 and 2, a kind of non-metallic cooking utensils for induction cooker, comprises non-metallic container 1 and the magnetic conduction heater 3 that is arranged in this container, is provided with hollow on the top of non-metallic container 1 Cover 2, the bottom of the cover 2 is provided with a spring chamber 8 with a built-in compression spring 9, and the magnetically conductive heating body 3 is provided with a central axis 4 passing through the spring chamber 8 and extending out of the cover 2. The central axis 4 is provided with a compression spring plate 10, and the compression spring 9 is located between the compression spring plate 10 and the bottom of the spring storehouse 8; There is a bimetal locator matched with the fixed pin 5, the locator is a bimetal 6 fixed at the inner bottom of the cover 2, the other end of the bimetal 6 can be stuck on the fixed pin 5, and the cover 2 A steam guide hole 11 communicating with the inner cav...

Embodiment 2

[0022] Embodiment 2: As shown in Fig. 3 and 4, a kind of non-metallic cooking utensils that is used for induction cooker, comprises non-metallic container 1 and the magnetic conduction heater 3 that is arranged in this container, is provided with hollow on the top of non-metallic container 1 Cover 2, the bottom of the cover 2 is provided with a spring chamber 8 with a built-in compression spring 9, and the magnetically conductive heating body 3 is provided with a central axis 4 passing through the spring chamber 8 and extending out of the cover 2. The central axis 4 is provided with a compression spring plate 10, and the compression spring 9 is located between the compression spring plate 10 and the bottom of the spring storehouse 8; There is a bimetallic locator that cooperates with the fixed pin 5, and the locator is a bimetallic coil spring 7 fixed at the inner bottom of the cover body 2 at both ends. Above, the cover body 2 is provided with a steam guide hole 11 communicat...

Embodiment 3

[0025] Embodiment 3: As shown in Figures 5 and 6, a non-metallic cooker for an induction cooker includes a non-metallic container 1 and a magnetically conductive heating body 3 arranged in the container, and a hollow Cover 2, the bottom of the cover 2 is provided with a spring chamber 8 with a built-in compression spring 9, and the magnetically conductive heating body 3 is provided with a central axis 4 passing through the spring chamber 8 and extending out of the cover 2. The central axis 4 is provided with a compression spring plate 10, and the compression spring 9 is located between the compression spring plate 10 and the bottom of the spring storehouse 8; There is a bimetal locator matched with the fixed pin 5, the locator is a bimetal curved piece 14 whose two ends are fixed on the inner bottom of the cover body 2, the body of the bimetal curved piece 14 can be stuck on the fixed pin 5, and the cover The body 2 is provided with a steam guide hole 11 communicating with the...

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Abstract

The invention discloses a nonmetallic kitchen utensil which adapted to an electromagnetic oven, consisting of a nonmetallic container (1) and a magnetic heater (3) which is arranged inside the container. A hollow cover body (2) which a flexible part is fixed on is arranged on the top of the nonmetallic container (1). A centre shaft (4) which is capable of moving and extending out of the cover body (2) is arranged on the magnetic heater (3). The other end of the flexible part is connected with the centre shaft (4); a fixed pin (5) is arranged on the centre shaft (4) in the cover body (1). A bimetallic locator which matches with the fixed pin (5) is arranged on the bottom of the cover body (2) inside. An air guide hole which is (11) communicated with the inner of the nonmetallic container (1) is arranged on the cover body (2). The invention has the advantages that: the nonmetallic kitchen utensil is adapted to the electromagnetic oven heating, and also has the advantages of simple structure, easy operation, automatic stop heating, reduction of the human factors disturbance and exact control.

Description

technical field [0001] The invention relates to a non-metal cooker, in particular to a non-metal cooker used in an electromagnetic cooker. technical background [0002] With the improvement of technology, people have higher and higher requirements for cooking utensils. The simple, convenient and environmentally friendly induction cooker has gradually replaced the general open flame cooker and has become a cooking tool that people pay more and more attention to. The existing induction cooker products are affected by their basic structure and heating. Due to the limitation of the principle, the water or food in the container can only be heated through stainless steel, iron and other metal utensils, and non-metallic cookware cannot be heated directly. To use non-metallic cookware, it needs to be fixed at a position close to the bottom of the cooker. Metal magnetic heating elements usually have poor heat transfer effect for non-metallic cookware and cannot accurately measure the...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/00A47J36/06
Inventor 潘毅强
Owner 潘毅强
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