Pharmaceutical composition with functions for resisting oxidation and delaying consenescence and preparation method thereof
A technology of anti-aging and composition, which is applied in the field of medicine and health food, can solve the problems of decreased immune function, and achieve the effect of improving memory, low price, and radiation-proof memory
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Embodiment 1
[0034] The preparation of the capsule of pharmaceutical composition of the present invention
[0035] a) Weigh 60g of ginseng, 90g of Polygonum multiflorum, and 0.3g of grape seed extract for subsequent use;
[0036]b) Ginseng and Radix Polygoni Multiflori are extracted twice with 10 times and 8 times of 70% ethanol respectively, the extracts are combined, filtered, ethanol is recovered, concentrated under reduced pressure to a relative density of 1.25-1.30 at 60°C, dried under reduced pressure, Prepare dry extract;
[0037] c) Mix the dry extracts, crush them into powder, add grape seed extract (proanthocyanidin content ≥ 95%), and pack into hard gelatin capsules.
Embodiment 2
[0039] The preparation of the granule of Chinese medicine composition of the present invention
[0040] a) Weigh 30g of ginseng, 60g of Polygonum multiflorum, and 0.1g of grape seed extract for subsequent use;
[0041] b) Ginseng and Radix Polygoni Multiflori are extracted twice with 10 times and 8 times of 70% ethanol respectively, the extracts are combined, filtered, ethanol is recovered, concentrated under reduced pressure to a relative density of 1.25-1.30 at 60°C, dried under reduced pressure, Prepare dry extract;
[0042] c) Mix the dry extracts, crush them into powder, add grape seed extract (proanthocyanidin content ≥ 95%), add ethanol as a binder, and add an appropriate amount of starch as a filler to make granules.
Embodiment 3
[0044] The preparation of the granule of Chinese medicine composition of the present invention
[0045] a) Weigh 90g of ginseng, 120g of Polygonum multiflorum, and 0.6g of grape seed extract for subsequent use;
[0046] b) Ginseng and Polygonum multiflorum are extracted twice by adding 10 times and 8 times of water respectively, the extracts are combined, filtered, ethanol is recovered, concentrated under reduced pressure to a relative density of 1.25-1.30 at 60°C, and dried under reduced pressure to obtain dry extract;
[0047] c) Mix the dry extracts, crush them into powder, add grape seed extract (proanthocyanidin content ≥ 95%), add ethanol as a binder, and add an appropriate amount of starch as a filler to make granules.
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