Method for preparing feed for peacocks and larks

A preparation method, lark's technology, applied in the shaping or processing of animal feed, animal feed, animal feed, etc., can solve the problems of slow growth, dull coat color, easy death, etc.

Inactive Publication Date: 2009-12-30
张颖
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, when people raise peacock larks, they generally feed some single Tenebrio molitor, millet, pasta, rice, etc., because more than 95% of most peacock lark lovers are retirees. Little is known about the physiological and living habits, activity rules, feeding habits and various nutritional needs of larks, and because some foods are single during feeding, they cannot meet the growth and nutritional needs of peacock larks at all. It is easy to cause the lack of protein, vitamins and other elements, so that the peacock lark loses its hair and pecks its hair. , severe cases are prone to death

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0007] Example 1: 14% egg yolk powder, 30% sorghum protein powder, 6% corn flour, 12% fish bone powder, 6% millet flour, 14% bean cake protein powder, 8% grass seed powder, 1% vitamin B complex, cod liver oil 2 %, cassia seed 1.5%, woody fragrance 0.5%, tangerine peel 1.5%, ginkgo fruit 0.5%, bitter almond 0.5%, dodder seed 0.5%, dogwood 1.5%, tortoise shell 0.5%, described percentage is percentage by weight;

[0008] Preparation method: Take all the above powders in proportion and combine them together, put them into a compound mixer and stir for 130 minutes, take them out and put them in a ring-mode pulverizer to pulverize them into powder, then take them out and put them in a dryer to control the drying of the material. The dryness is 70%-85%, and the baking time is 40-60 minutes. Take it out and wait for it to cool, put it in a compound mixer and stir for 190 minutes, take it out and put it in a ring mode puffing machine for puffing, and control the temperature of the puffi...

Embodiment 2

[0012] Example 2: 16% egg yolk powder, 20% sorghum protein powder, 8% corn flour, 8% fish bone powder, 10% millet flour, 10% bean cake protein powder, 12% grass seed powder, 3% vitamin B complex, 4% cod liver oil , cassia seed 0.5%, woody fragrance 1.5%, tangerine peel 0.5%, ginkgo fruit 1.5%, bitter almond 1.5%, dodder seed 1.5%, dogwood 0.5%, tortoise shell 1.5%, described percentage is percentage by weight;

[0013] Take the above-mentioned powders in proportion and combine them together, put them into a compound mixer and stir for 130 minutes, take them out and put them into a ring mode pulverizer to pulverize them into powder, then take them out and put them in a dryer, and control the dryness of the dried material. 70%-85%, the baking time is 40-60 minutes, take it out and let it cool, put it in a compound mixer and stir for 190 minutes, take it out and put it in a ring mode puffing machine for puffing, control the temperature of the puffing machine at 75°C-85°C In betwe...

Embodiment 3

[0015] Example 3: 15% egg yolk powder, 25% sorghum protein powder, 7% corn flour, 10% fish bone powder, 8% millet flour, 12% bean cake protein powder, 10% grass seed powder, 2% vitamin B complex, 3% cod liver oil , cassia seed 1%, woody fragrance 1%, tangerine peel 1%, ginkgo fruit 1%, bitter almond 1%, dodder seed 1%, dogwood 1%, tortoise shell 1%, described percentage is percentage by weight;

[0016] Take all the above-mentioned powders in proportion and combine them together, put them into a compound mixer and stir for 130 minutes, take them out and put them into a ring mode pulverizer to pulverize them into powder, then take them out and put them in a dryer, and control the dryness of the dried material. 70%-85%, the baking time is 40-60 minutes, take it out and wait for it to cool, put it in a compound mixer and stir for 190 minutes, take it out and put it in a ring mode puffing machine for puffing, control the temperature of the puffing machine at 75°C-85°C In between, ...

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PUM

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Abstract

The invention discloses a method preparing feed for peacocks and larks, which uses the following powders in percentage by weight: hen egg yolk 14-16, sorghum albumen powder 20-30, corn powder 6-8, fish bone powder 8-12, millet powder 6-10, bean cake albumen powder 10-14, grass seeds powder 8-12, vitamin B complex 1-3, cod-liver oil 2-4, cassia seeds 0.5-1.5, costustoot 0.5-1.5, tangerine peel 0.5-1.5, ginkgo seeds 0.5-1.5, bitter apricot seeds 0.5-1.5, Chinese dodder seeds 0.5-1.5, dogwood 0.5-1.5 and tortoise shell 0.5-1.5. The method comprises the following steps: placing the powders in proportion into a stirring for stirring; taking the mixture out and placing the mixture into a grinder for grinding the mixture into powder; taking the powder out and placing the powder into a dryer to dry the powder; placing the powder into the stirrer again for stirring; taking the powder out and placing the powder into a bulking machine for bulking; taking the bulked product out and transferring the bulked product into a hard granulator to produce precipitated hard grain feed; sieving the feed with a 10 mesh sieve, wherein the weight of each grain is 0.02 to 0.03 gram; and sealing and packaging the feed according to required weight.

Description

technical field [0001] The invention relates to a feeding material for peacock larks, in particular to a preparation method for feeding materials for peacock larks. Background technique [0002] At present, when people raise peacock larks, they generally feed some single Tenebrio molitor, millet, pasta, rice, etc., because more than 95% of most peacock lark lovers are retirees. Little is known about the physiological and living habits, activity rules, feeding habits and various nutritional needs of larks, and because some foods are single during feeding, they cannot meet the growth and nutritional needs of peacock larks at all. It is easy to cause the lack of protein, vitamins and other elements, so that the peacock lark loses its hair and pecks its hair. , severe cases are prone to death. Contents of the invention [0003] The purpose of the present invention is to provide a preparation method of high-quality feeding material that is rich in nutrition, good in growth an...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/00A23K1/16A23K10/20A23K10/26A23K10/30A23K20/147A23K20/158A23K20/174A23K40/10A23K50/70
CPCY02P60/87
Inventor 张颖
Owner 张颖
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