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Bait for fishing crucian

A technology for crucian carp and fish, applied in artificial fish bait, fishing, animal feed, etc., can solve the problems of less crucian carp fishing, poor fishing effect of crucian carp, slow hook swallowing of crucian carp, etc., and achieve strong fishy smell and good fishing effect , the effect of collecting fish quickly

Inactive Publication Date: 2010-10-13
吴孝顺
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a kind of bait for fishing crucian carp which is fast in collecting fish, lures fish, has good fishing effect, and has a strong fishy smell, which is especially suitable for fishing crucian carp, and solves the problem of less crucian carp fishing and crucian carp swallowing hooks existing in traditional fishing baits. Slow, poor fishing effect of crucian carp

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0008] Example 1: 2% fennel powder, 3% clove powder, 1% tulip flower stem powder, 4% ferulic powder, 9% freshwater shrimp powder, 6% perfume grass stem powder, 4% currant flower stem powder, and fragrant leaf stem powder 6%, Strawberry Protein Powder 9%, Sweet Corn Gluten Powder 14%, Milk Powder 2%, Vegetable Protein Powder 6%, Drawing Powder 4%, Edible Adhesive 7%, Fish Hunger Stimulant 8%, Fish Stimulant Food preparation 6%, fish food attractant 3%, fish hormone stimulant 4%, corn puffed powder 2%, and the stated percentages are percentages by weight.

[0009] Combine all the above powders in proportion, put them in a mixer and stir for 150 minutes, take them out and put them in a dryer, control the temperature of the dryer between 50°C and 60°C, and bake for 120 minutes. The dryness of the dried material is 75%-85%. Take it out and cool it and put it in the mixer again to stir for 60 minutes. After taking it out, put it in the puffing machine for puffing. For 60 minutes, c...

Embodiment 2

[0014] Example 2: 4% fennel powder, 1% clove powder, 3% tulip flower stem powder, 2% asafoetida powder, 11% freshwater shrimp powder, 2% perfume grass stem powder, 6% currant flower stem powder, and fragrant leaf stem powder 2%, Strawberry Protein Powder 11%, Sweet Corn Gluten Powder 8%, Milk Powder 6%, Vegetable Protein Powder 10%, Drawing Powder 6%, Edible Adhesive 5%, Fish Hunger Stimulant 6%, Fish Stimulant It consists of 4% food preparation, 5% fish food attractant, 2% fish hormone stimulant, and 6% corn puffed powder, and the stated percentages are weight percentages.

[0015] Combine all the above powders in proportion, put them in a mixer and stir for 150 minutes, take them out and put them in a dryer, control the temperature of the dryer between 50°C and 60°C, and bake for 120 minutes. The dryness of the dried material is 75%-85%. Take it out and cool it and put it in the mixer again to stir for 60 minutes. After taking it out, put it in the puffing machine for puffin...

Embodiment 3

[0018] Example 3: 3% fennel powder, 2% clove powder, 2% tulip flower stem powder, 3% asafoetida powder, 10% freshwater shrimp powder, 4% perfume grass stem powder, 5% currant flower stem powder, and fragrant leaf stem powder 4%, Strawberry Protein Powder 10%, Sweet Corn Gluten Powder 11%, Milk Powder 4%, Vegetable Protein Powder 8%, Drawing Powder 5%, Edible Adhesive 6%, Fish Hunger Stimulant 7%, Fish Stimulant It consists of 5% food preparation, 4% fish food attractant, 3% fish hormone stimulant and 4% corn puffed powder, and the stated percentages are weight percentages.

[0019] Combine all the above powders in proportion, put them in a mixer and stir for 150 minutes, take them out and put them in a dryer, control the temperature of the dryer between 50°C and 60°C, and bake for 120 minutes. The dryness of the dried material is 75%-85%. Take it out and cool it and put it in the mixer again to stir for 60 minutes. After taking it out, put it in the puffing machine for puffing...

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PUM

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Abstract

The invention relates to bait for fishing a crucian, which is prepared by fennel powder, ground cloves powder, tulip scape powder, Chinese Asafoetida powder, freshwater shrimp powder, Heliotropium arborescens stem powder, common jasminorange scape powder, Lindera fragrans stem powder, strawberry protein powder, sweet corn protein powder, milk powder, plant protein powder, wire-drawing powder, edible adhesive, fish hunger promoter, fish feeding promoter, fish feeding attractant, fish hormone stimulant and corn expanding powder. All powder is taken according to proportions and is combined together, the obtained mixture is put into an agitator and is agitated for 150 minutes, the obtained product is taken out and is put into a dryer, the temperature of the dryer is controlled to be within 50-60 DEG C, the drying time is controlled to be 120 minutes, the dryness of the dried substance is controlled to be 75-85 percent, the dried substance is taken out, is cooled, is put into the agitator again and is agitated for 60 minutes, the obtained product is taken out, is put into an expander and is expanded, the temperature of the expander is controlled to be within 60-75 DEG C, the expanding time is controlled to be 60 minutes, the dryness of the expanded substance is controlled to be 80-90 percent and the obtained product is taken out, is cooled and is packaged.

Description

technical field [0001] The invention relates to a bait for crucian carp, in particular to a bait for fishing crucian carp. It belongs to the technical field of fishing bait. Background technique [0002] Crucian carp is a kind of crucian carp of the Cyprinidae Cyprinidae subfamily of Cyprinidae, commonly known as Xitou, crucian carp, crucian crucian carp, crucian melon seeds, river crucian carp, moon crucian carp, boy crucian carp, etc. It was called abalone and cold in ancient times. Crucian carp has a flat and tall body with a body length of 2.2-2.8 times its body height. It has a small ventral head, blunt snout, no beards, small eyes, and a row of hypopharyngeal teeth. The base of the dorsal fin is long, and both dorsal and anal fins have a thick and thick And there are rough serrated hard spines on the rear edge; the scales are larger, the lateral line scales are 27-30 pieces, the back of the body is gray-black, the side of the body is silver-gray or slightly yellow-gre...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/00A01K85/00
Inventor 吴孝顺
Owner 吴孝顺
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