Extractive of Pu'er tea and preparation method thereof

Abstract

The invention relates to an extractive of the traditional Chinese medicine and preparation thereof, in particular to the extractive of Pu'er tea and the preparation method thereof; wherein the preparation method comprises the technical means such as countercurrent extraction in pot groups, concentration, filtration and the like.

Description

technical field

[0001] The invention relates to a traditional Chinese medicine extract and its preparation, in particular to an extract of Pu'er tea and its preparation. Background technique

[0002] Pu'er tea is a famous local tea unique to Yunnan. There are two series of large-leaf sun-dried green tea from Yunnan and its reprocessing: raw Pu-erh tea that is directly processed into finished products, and cooked Pu-pu tea that is processed after artificial accelerated fermentation. There are two types of pressed tea; after the finished product, the natural aging process continues, and it has the unique quality of getting better with age. Pu-erh tea is made from the fresh leaves of the fine variety Yunnan big-leaf species, also known as Pu-erh loose tea. Its shape is thick and fat, and its color is black or brownish red, commonly known as pig liver color. The taste is mellow and sweet, with a unique aged fragrance, and has the reputation of "beauty tea".

[0003] Pu-erh t...

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