Method for preparing and using attapulgite-effervescence sterilizing bag foaming agent in rural water well

A technology of attapulgite and disinfection bag, which is applied in the field of preparation of attapulgite effervescent disinfection bag for rural water cellars, and can solve problems such as unsafe drinking water sanitation in rural areas, pollution during storage period, and hidden dangers of unsafe drinking water

Inactive Publication Date: 2011-04-27
GANSU UNIV OF CHINESE MEDICINE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Due to the poor sanitation conditions in rural areas, weak health awareness of farmers, there are hidden dangers of unsafe drinking water; however, rainwater harvesting project

Method used

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  • Method for preparing and using attapulgite-effervescence sterilizing bag foaming agent in rural water well
  • Method for preparing and using attapulgite-effervescence sterilizing bag foaming agent in rural water well
  • Method for preparing and using attapulgite-effervescence sterilizing bag foaming agent in rural water well

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0051] Weigh 1,000 grams of attapulgite, 1,000 grams of potassium monopersulfate, and 4,000 grams of foaming agent, mix the above raw materials, grind them, and pass through a 250-mesh sieve; pack them in food-grade non-woven bags with 5 g / bag, and seal them. Finally, the food-grade non-woven bag is vacuum-packed in an aluminum-plastic bag of a corresponding size.

Embodiment 2

[0053]Weigh 2,500 grams of attapulgite, 5,000 grams of potassium monopersulfate, and 3,000 grams of foaming agent, mix the above-mentioned raw materials, grind them, and pass through a 250-mesh sieve; pack them in food-grade non-woven bags with 100 g / bag, and seal them. Finally, the food-grade non-woven bag is vacuum-packed in an aluminum-plastic bag of a corresponding size.

Embodiment 3

[0055] Weigh 4,000 grams of attapulgite, 2,000 grams of potassium monopersulfate, and 2,500 grams of foaming agent, mix the above raw materials, crush them, and pass through a 120-mesh sieve; pack them in food-grade non-woven bags with 50 g / bag, and seal them. Finally, the food-grade non-woven bag is vacuum-packed in an aluminum-plastic bag of a corresponding size.

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Abstract

The invention relates to a sterilizing agent for sterilizing drinking water, in particular to a method for preparing and using an attapulgite-effervescence sterilizing bag foaming agent in rural water wells, which comprises the following steps: firstly, selecting the raw materials of attapulgites, potassium monopersulfate and foaming agent according to a certain weight part; evenly mixing the rawmaterials, crushing the raw materials and sieving with a 120-mesh sieve; subpackaging the sieved raw materials into food grade non-woven fabric bags with 5 to 100g per bag; and packaging the food grade non-woven fabric bags in a vacuum mode into an aluminum-plastic bag after sealing. When the foaming agent is utilized, the vacuum aluminum-plastic bag packaging is torn, and the non-woven fabric bags filled with the sterilizing raw materials are directly put into water. The sterilizing agent is suitable for quantized pouring and convenient in use, and has the advantages of low production cost and high sterilization efficiency by selecting the raw materials and the proportions thereof, the amount of the bag foaming agent and the packaging material of the bag foaming agent.

Description

technical field [0001] The invention relates to a disinfectant for disinfecting drinking water, in particular to a method for preparing and using an attapulgite effervescent disinfectant bag for rural water cellars. Background technique [0002] In my country's rural water-deficient areas, there are currently 4.5 million water cellars. Due to the poor sanitation conditions in rural areas, weak health awareness of farmers, there are hidden dangers of unsafe drinking water; however, rainwater harvesting projects are mostly household activities, and their water quality has not yet received widespread attention from farmers. Sanitation of drinking water in rural areas is not guaranteed. [0003] In recent years, water cellars in western provinces of my country have spread all over the area, and the incidence of acute and chronic gastroenteritis, colitis, and hepatitis has increased year by year. The preliminary analysis of the water quality of cellars in this area suggests that...

Claims

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Application Information

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IPC IPC(8): C02F1/50C02F1/28C02F1/52A01N59/02A01N25/00A01P1/00
Inventor 蔺兴遥
Owner GANSU UNIV OF CHINESE MEDICINE
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