Baking powder and preparation method thereof

A powder block and baking temperature technology, applied in the field of baking powder and its preparation, can solve the problems of particle generation, difficult powder extraction, unsatisfactory coloring, etc., achieve good coloring effect and improve the detection standard

Active Publication Date: 2012-04-25
浙江美雪化妆品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Existing powders, eye shadows and other products are greasy and difficult to take powder, which is easy to focus on the puff or brush, the color is not ideal, and it will produce particles and uneven application

Method used

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  • Baking powder and preparation method thereof
  • Baking powder and preparation method thereof
  • Baking powder and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0067] Embodiment 1 eye shadow baked powder component and preparation process of the present invention

[0068]

[0069] Table 1 Components of this eye shadow baking powder

[0070] The production method of this baked powder oil paste material body:

[0071] 1. Stir phase A and then add phase B and stir (about 5 minutes)

[0072] 2. After heating and dispersing the C2 phase (temperature about 80 degrees), emulsify with the C1 phase (about 20 minutes)

[0073] 3. After emulsifying phase C2 and phase C1, add phase C3 and phase D

[0074] 4. Then mix the mixture obtained in step 1 and step 3 (about 2 minutes)

[0075] That is, the baked powder oil paste-like body is obtained.

[0076] The water-based preservative used in this embodiment is Kasone, i.e. 5-chloro-2-methyl-4-isothiazolin-3-ketone and 2-methyl-4-isothiazolin-3-ketone (CIT / MIT) (isothiazolin-3-ketone) Isothiazolinones). This product is produced by Jinshan Zhujing Chemical Factory and supervised by Shanghai Me...

Embodiment 2

[0082] The safety index of embodiment 2 raw materials

[0083]

[0084] Table 2 Comparative data of safety indicators

Embodiment 3

[0085] Embodiment 3 hygienic index

[0086]

[0087] Table 3 Comparative data of health indicators

[0088] The hygienic index of baking powder is much higher than that of ordinary powder.

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Abstract

The invention provides a baking powder and a preparation method thereof. The baking powder comprises the following components in percentage by weight: 1-4 percent of magnesium stearate, 1-3 percent of polyethylene wax powder, 4-7 percent of magnesium aluminum silicate, 4-6 percent of titanium dioxide, 1-3 percent of silicon dioxide, 1-2 percent of maize starch, 20-50 percent of pearl powder, 0.5-2 percent of phenylsiloxane, 0.5-1 percent of polyvinyl alcohol and proper antioxidant, emulsifier and deionized water. The baking powder can be applied uniformly, is smooth and easy to color.

Description

technical field [0001] The invention relates to cosmetic products, in particular to baking powder and a preparation method thereof. Background technique [0002] Existing products such as powder cakes and eye shadows are greasy and difficult to take powder, and are easy to focus on the puff or brush, resulting in unsatisfactory coloring, and will produce particles and uneven application. [0003] Therefore, there is a need in the art to develop baking powders that are evenly applied, delicate and easy to color. Contents of the invention [0004] The object of the present invention is to provide a baking powder and a preparation method thereof. The baking powder of the present invention is evenly spread, delicate and easy to color. [0005] The first aspect of the present invention provides a baking powder, which comprises the following substances: [0006] Magnesium Stearate 1-4% [0007] Polyethylene wax powder 1-3% [0008] Magnesium Aluminum Silicate 4-7% [0009]...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K8/81A61K8/86A61K8/02A61Q1/12
Inventor 吕小明
Owner 浙江美雪化妆品有限公司
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