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Medicine manufacturing technology and preparation method of Taisui capable of clearing kidney poison and raising vitality

A technology of Tai Sui and nephrotoxicity, which is applied in the field of health care product brewing technology, can solve the problems of strong side effects and inability to take it for a long time.

Inactive Publication Date: 2011-10-19
林飞
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, there are many kinds of health care products on the market that clear kidney toxins and enhance vitality, and people do have certain curative effects after taking them. However, most of these health products contain chemical preparations, and these chemical preparations are mainly used as adjuvant therapy and enhancement drugs. After the human body absorbs it, there will be various symptoms of incompatibility. It cannot be taken for a long time, and the side effects are relatively strong.

Method used

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Examples

Experimental program
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Embodiment Construction

[0008] Specific embodiments of the present invention are as follows (in parts by weight):

[0009] A Taisui brewing process and preparation method for purifying kidney toxin and promoting vitality, comprising the following steps:

[0010] Step 1: Use 20mg of Tai Sui as the yeast, and 40mg of prickly pear juice as the culture medium;

[0011] Step 2: Add 12mg wolfberry, 10mg Zhiwu, 5mg astragalus, 13mg licorice and seal and ferment for one year;

[0012] Step 3: Obtain the Tai Sui mother liquor after fermentation, and the polysaccharide content per 100g of the mother liquor is greater than 5mg.

[0013] The mother liquor can actually clear away kidney toxins, smooth blood vessels, and enhance vitality, and is a good pure natural skin care preparation.

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Abstract

A medicine manufacturing technology and a preparation method of Taisui capable of clearing kidney poison and raising vitality. The method comprises the following steps: 1. using 20mg of Taisui as yeast and 40mg of rosa roxburghii juice as nutrient solution; 2. adding 12mg of matrimony vine, 10mg of radix polygoni multiflori preparata, 5mg of radix astragali and 13mg of licorice and sealing for fermentation for one year; 3. obtaining Taisui mother liquor with a polysaccharide content greater than 5mg for per 100g mother liquor. The preparation prepared by the medicine manufacturing technology can avoid side-effects brought by chemical preparations, can be taken for a long term for auxiliary treatment effects.

Description

technical field [0001] The invention relates to a health product brewing process, more precisely, a brewing process using Tai Sui and adding pure natural substances such as prickly pear juice, wolfberry, Radix Polygoni Multiflori, astragalus, licorice and the like. Background technique [0002] At present, there are many kinds of health care products on the market that clear kidney toxins and enhance vitality, and people do have certain curative effects after taking them. However, most of these health products contain chemical preparations, and these chemical preparations are mainly used as adjuvant therapy and enhancement drugs. The effect of the effect, the human body will appear a variety of symptoms after absorption, can not be taken for a long time, the side effects are relatively strong. Contents of the invention [0003] The purpose of the present invention is to overcome the deficiencies of the prior art and provide a pure natural substance brewing process. The pre...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/815C12N1/14A61P1/14A61P37/04C12R1/645
Inventor 林飞
Owner 林飞
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