Diet for dietotherapy and health preservation

Abstract

The invention relates to a diet for dietotherapy and health preservation which is prepared by medicine-food materials, and belongs to the field of nutrition and health preservation; the basic formula comprises the following raw materials on a dry weight basis: 30-60 parts of black sesame, 4-6 parts of poria cocos, 2-8 parts of hawthorn, 2-8 parts of medlar, 2-5 parts of coix seeds, 1-5 parts of spine date seeds, 2-5 parts of lotus seeds, 2-5 parts of Chinese yam, 1-5 parts of lily, 5-10 parts of jujube, 1-5 parts of donkey-hide gelatin, 1-4 parts of roses, 2-8 parts of carrots, 2-5 parts of walnut kernels, 2-5 parts of pumpkin seeds, 2-5 parts of black soybeans, 2-5 parts of black fungus, 1-3 parts of honeysuckles, 1-3 parts of sea-tangle, and 1-3 parts of mulberry. The invention can alsobe combined with other materials to form a secondary formula by using the basic formula as a main component. The formula of the invention is not excessively cold or hot, has a moderate character and taste, is convenient for using, has a less using amount, can be eaten frequently for a long term, has a lot of efficacy and effect and definite effect, and the efficacy is confirmed to reach the expectation and to be satisfied through long-term eating by a lot of people.

Description

technical field

[0001] The invention relates to a health-care food, in particular to a therapeutic and health-preserving meal with various health-care effects prepared from medicinal-food items, and belongs to the technical field of nutrition and health care. Background technique

[0002] Food is the material basis for human survival, related to human health and survival, and is the first element of life. As far as health is concerned, whether the diet is good or bad, whether it is reasonable or not is the first. Reasonable selection of food and a balanced diet can not only meet the nutritional needs of the human body, but also improve health, prevent disease, strengthen the body, prolong life and treat certain diseases through diet. In ancient China, people realized that medicine and food have the same origin (also known as medicine and food have the same origin), and they chose food with both medicine and food to promote health. Today's modern medicine has also proved fr...