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94results about How to "Gentle" patented technology

Edible traditional Chinese medicine composition and preparation method thereof

The invention discloses an edible traditional Chinese medicine composition and a preparation method thereof. The edible traditional Chinese medicine composition is prepared from 6 to 30 parts by weight of white hyacinth bean, 6 to 30 parts by weight of dioscorea rhizome, 6 to 30 parts by weight of white poria, 6 to 30 parts by weight of coix seed, 6 to 30 parts by weight of semen nelumbinis, 6 to 30 parts by weight of gordon euryale seed, 3 to 15 parts by weight of dried ginger, 4 to 20 parts by weight of haw, 4 to 20 parts by weight of germinated barley, 3 to 15 parts by weight of inner membrane of chicken gizzard, and 3 to 15 parts by weight of orange peel. The edible traditional Chinese medicine composition has functions of invigorating spleen and tonifying qi, excreting dampness and stopping diarrhea, warming the middle warmer and promoting appetite, improving intestinal immunity, adjusting intestinal functions and promoting digestion. The edible traditional Chinese medicine composition is mainly used for treating children's diarrhoea caused by spleen deficiency, anorexia, dyspepsia and drug-induced diarrhea. The edible traditional Chinese medicine composition has mild properties and flavor, can be used as a medicine and a food, and has no toxic and side effects, a sweet smell, an excellent taste and a wide application range.
Owner:饶帮华

Health-care juice wine for enhancing body immunity and manufacturing method thereof

The invention discloses a health-care juice wine for enhancing body immunity. The health-care juice wine is prepared from a wine base and auxiliary materials, wherein the wine base is a distilled spirit of which the alcoholic strength is 30-38 degrees; the dosage of the distilled spirit accounts for 10 times of the weight of the auxiliary materials; the auxiliary materials comprise the following raw materials in parts by weight: 10-30 parts of Chinese wolfberry seedling, 10-30 parts of Chinese wolfberry fruit, 5-30 parts of wine siberian solomonseal rhizome, 7-40 parts of hawthorn fruit, 3-20 parts of fragrant solomonseal rhizome, 10-30 parts of common yam rhizome, 10-30 parts of momordica grosvenori, 2-20 parts of Indian buead, 1.5-15 parts of fried gardenia and 0.5-5 parts of honey-fried licorice root. The preparation method comprises the steps of replacing an acidulant by using the hawthorn fruit, replacing a coloring agent by using siberian solomonseal rhizome, gardenia and momordica grosvenori, and replacing a sweetening agent by using momordica grosvenori; dividing the auxiliary materials into two parts by using the distilled spirit of 30-38 degrees, and leaching; blending two parts of leaching liquor, placing in a room at 10-35 DEG C, aging for 2-3 months, and then filtering and clarifying. By adopting the health-care juice wine disclosed by the invention, the problems that the auxiliary materials are low in effective component extraction rate and high in ineffective component extraction rate in the prior art can be solved; the waste of resources can be reduced, and the production cost can be reduced; a product does not contain any chemical composition pigments, essences and additives, so that the health-care juice wine has the effects of nourishing the five internal organs, invigorating the spleen and supplementing qi, and enhancing the body immunity.
Owner:邵阳市金台酒厂

Chinese medicinal composition for treating osteoarthritis and rheumatoid arthritis and preparation method thereof

The invention discloses a Chinese medicinal composition for treating osteoarthritis and rheumatoid arthritis and a preparation method thereof, and belongs to the field of medicaments for treating osteoarthritis and rheumatoid arthritis. The Chinese medicinal composition is prepared from parasitic loranthus, radix angelicae pubescentis, seahorse, medlar, ginseng, white peony root, large-leaved gentian and the like totally twenty one raw material drugs in a certain weight proportion. The preparation method comprises the following steps of: mixing radix angelicae pubescentis, eucommia, obscured homalomena rhizome and the like totally eleven drugs, crushing into fine powder, and separately crushing the seahorse into fine powder for later use; extracting the parasitic loranthus, the ginseng and the large-leaved gentian twice with 8 times amount of 70 percent ethanol and 6 times amount of 70 percent ethanol; decocting the dreg, radix angelicae pubescentis and the like totally eleven raw material drugs and the weight medlar, white peony root and the like totally seven raw material drugs twice, and combining the decoctions to prepare extract with density of between 1.15 and 1.18; adding the alcohol extract, the seahorse fine powder, uniformly mixing, drying in vacuum at 60 DEG C, crushing and screening; adding fine powder of radix angelicae pubescentis and the like totally ten raw material drugs, uniformly mixing, and granulating with 90 percent ethanol; and drying in reduced pressure at 50 DEG C, and filling into capsules.
Owner:湖南敬和堂制药有限公司

Rich man's disease-prevention and control mulberry leaf food and preparation method thereof

InactiveCN108991078APrevention and Control of AffluenzaPrevention and control of affluenceDough treatmentBakery productsBiotechnologyPolygonum fagopyrum
The invention discloses a rich man's disease-prevention and control mulberry leaf food and a preparation method thereof, which are characterized in that mulberry leaf paste is prepared by fresh mulberry leaves, traditional Chinese medicine extraction powder is added, putting to a blender for uniform blending is carried out, food materials such as buckwheat flour, pumpkin flour, kelp flour and ginger flour are then added, the materials are put in parts by weight to the blender for dough modulation, dough is formed and is subjected to fermentation, the dough after fermentation is then put to a biscuit forming machine for calendaring molding, baking, cooling and packaging are then carried out, a biscuit food is prepared, and a mulberry leaf solid drink with the characteristics disclosed in the invention can also be prepared. The preparation method adopted in the invention is unique, the medicinal and food effects and the biological activities of the mulberry leaves are improved, the adopted fermentation method eliminates the bias of the mulberry leaves and improves the taste, the adopted semi-fermentation method simplifies the production process and shortens the production cycle, thespecial aroma of a whole fermented biscuit is achieved, the prepared biscuit is neat and beautiful in shape, and the health needs of different levels of the public to prevent and control rich man's diseases are thoroughly met.
Owner:威海健方医药研究所

Intelligent silkworm room

The invention discloses an intelligent silkworm room. The intelligent silkworm room comprises a silkworm room body, silkworm frames and an environment control device. A water tank and an evaporator are arranged in a machine enclosure of the environment control device, the water tank is provided with an ultrasonic atomization transducer and a semiconductor chilling plate, and the evaporator is communicated with the water tank. A draught fan and a heater are arranged on the front side of the evaporator; an air outlet is formed in the portion, on the front side of the evaporator, of the machine enclosure; an air inlet is formed in the portion, on the back side of the evaporator, of the machine enclosure; a heat dissipation outlet facing the semiconductor chilling plate is formed in the machine enclosure; a heat dissipation air channel facing the heat dissipation outlet and an air inlet channel facing the air inlet are formed in the silkworm room body; stretchable humidifying pipes communicated with the water tank are supported on the left side and the right side of the machine enclosure in a swinging manner, and silkworm medicine vibration dispensers are connected to the front ends ofthe humidifying pipes; the machine enclosure is movably supported on a machine base through guiding rods and a lifting driving device, the machine base is movably supported on two guiding rails, power-supplying bus bars are arranged on the two guiding rails, and an intelligent control device is arranged in the machine base. By means of the intelligent silkworm room, it can be guaranteed that airin the silkworm room is fresh, temperature and humidity are even, and silkworm medicine is automatically and evenly dispensed.
Owner:DONGTAI HONGRI ELECTRONICS

Duck breeding method for preventing and controlling duck virus hepatitis

The invention belongs to the field of poultry breeding and particularly discloses a duck breeding method for preventing and controlling duck virus hepatitis. Disease-preventing feed is used for feeding breeding ducks for three times every day; the ducks freely eat the feed until the ducks are full every time; a certain amount of the disease-preventing feed is fed to young ducks for three times every day according to day ages; meanwhile, a certain amount of disease-preventing injection is subcutaneously injected into the ducks according to a certain rule; and the ducks are raised in a pollution-free paddy field after each time of feeding. The disease-preventing feed prepared from energy feed, a microelement additive and a Chinese herbal medicine additive according to a certain weight ratio; the Chinese herbal medicine additive and the disease-preventing injection are prepared from polygonum cuspidatum, red peony roots, hedyotic diffusa, semen cassiae torae, radix bupleuri, folium isatidis, zornia gibbosa, semen platycladi, poria cocos, liquorice roots and radix platycodi according to a certain weight ratio. The duck breeding method disclosed by the invention is low in cost and easy to implement, is safe and has no side effect and no medicine residue, and can guarantee the quality of slaughtered duck meat.
Owner:广西陆川县润润养殖有限公司

Farming method of selenium-enriched fish

The invention belongs to the technical field of aquaculture, and particularly discloses a farming method of selenium-enriched fish. According to the farming method of the selenium-enriched fish, the fish is fed with selenium-enriched feed in percentage by the body weight of the fish in a staging manner, and fish pond management is managed, wherein the selenium-enriched feed is prepared according to the following main steps: mixing selenium-enriched rice bran, selenium-enriched corn, silkworm chrysalis, sesame, selenium-enriched rapeseed oil, an additive and inorganic salt in certain parts by weight, crushing, sieving, puffing, granulating, drying, spraying with oil, and cooling; the additive is prepared from codonopsis pilosula, areca nut, turmeric, rosa laevigata, white houttuynia cordata, astragalus membranaceus, wild jujube seed, agastache rugosa, oligosaccharide, galactooligosaccharide, mannan oligosaccharide and the like in certain parts by weight. According to the farming method of the selenium-enriched fish, the fish is reasonably fed with the selenium-enriched feed with rich and comprehensive nutrition, high selenium content and a good selenium-supplementing effect, so that the selenium content of fish meat is effectively increased, and people can achieve the purpose of supplementing selenium to human bodies through consumption of the fish meat, and the problem of selenium shortage in the human bodies is effectively solved.
Owner:陆川县恒伟养殖专业合作社
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