Infant solid drink product with effects of helping digestion and clearing fire

A technology for solid beverages and infants, which is applied in food science and other fields, and can solve problems such as allergies, poisoning, and inability to transfer to infants

Active Publication Date: 2013-02-20
HEBEI SANYUAN FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to the physical characteristics of infants and young children, food formulas suitable for adults cannot be directly transferred to infants and young children. Many studies have shown that such transfer applications are very likely to cause adverse reactions such as allergies and poisoning (see: ①Infant food allergy Diagnosis and nutritional prevention research progress, Sun Jianqin, Chinese Journal of Children's Health; ② Analysis of Influencing Factors of Infant Food Allergy, Ma Lixia, Lou Shan, Pan Huini, Journal of Xinjiang Medical University; ③ Infant and Young Child Feeding Disorders, Irene Chatoor, Zheng Yi, Ding Zongyi , Chinese Journal of Evidence-Based Pediatrics; ④Survey and analysis of 7 kinds of food intolerance among children in Hangzhou, Zhuo Guangchao, Wang Hao, Zheng Hui, Chinese Journal of Health Inspection)

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A solid beverage product for infants and young children with the effect of eliminating food and clearing fire, which comprises by weight: 70 parts of glucose, 25 parts of white sugar, 0.07 parts of ferrous lactate, 0.045 parts of zinc lactate, 1.5 parts of hawthorn extract, and fried malt extract 3 parts, 1.5 parts of chrysanthemum extract, 0.8 part of honeysuckle extract. The plant extracts can be extracted according to the standard methods recorded in the Pharmacopoeia, or can be purchased directly from relevant manufacturers (such as Shaanxi Zhongxin Biotechnology Co., Ltd.).

[0018] According to the 2010 version of Pharmacopoeia UV-Vis spectrophotometry (Appendix V A) to detect the total flavonoids in the product, the product of Example 1 per 100 grams contains 480-520 mg of total flavonoids.

[0019] According to the detection method of the national standard (GB / T 22250-2008 Determination of Chlorogenic Acid in Health Food), the product of Example 1 contains 6.5-7...

Embodiment 2

[0022] A solid beverage product for infants and young children with the effect of eliminating food and clearing fire, which comprises by weight: 75 parts of glucose, 20 parts of white sugar, 0.08 part of ferrous lactate, 0.05 part of zinc lactate, 2 parts of hawthorn extract, and fried malt extract 3.3 parts, 2.5 parts of chrysanthemum extract, 1 part of honeysuckle extract. The plant extracts can be extracted according to the standard methods recorded in the Pharmacopoeia, or can be purchased directly from relevant manufacturers (such as Shaanxi Zhongxin Biotechnology Co., Ltd.).

[0023] According to the 2010 edition pharmacopoeia ultraviolet-visible spectrophotometry (Appendix V A) to detect the total flavonoids in the product, the product of Example 2 per 100 grams contains 550-580 mg of total flavonoids.

[0024] According to the detection method of the national standard (GB / T 22250-2008 Determination of Chlorogenic Acid in Health Food), the product of Example 2 contains ...

Embodiment 3

[0027] A solid beverage product for infants and young children with the effect of eliminating food and clearing fire, which comprises by weight: 80 parts of glucose, 15 parts of white granulated sugar, 0.09 parts of ferrous lactate, 0.06 parts of zinc lactate, 2.2 parts of hawthorn extract, and fried malt extract 4 parts, 3.5 parts of chrysanthemum extract, 1.5 parts of honeysuckle extract. The plant extracts can be extracted according to the standard methods recorded in the Pharmacopoeia, or can be purchased directly from relevant manufacturers (such as Shaanxi Zhongxin Biotechnology Co., Ltd.).

[0028] According to the 2010 version of Pharmacopoeia UV-Vis spectrophotometry (Appendix V A), the total flavonoids in the product are detected, and the product of Example 3 per 100 grams contains 600-650 mg of total flavonoids.

[0029] According to the detection method of the national standard (GB / T 22250-2008 Determination of chlorogenic acid in health food), the product of Examp...

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PUM

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Abstract

The invention discloses an infant solid drink product with effects of helping digestion and clearing fire. The product substantially comprises the following ingredients by weight parts: 60-90 parts of glucose, 10-30 parts of white granulated sugar, 0.06-0.10 part of iron lactate, 0.04-0.07 part of zinc lactate, 1-3 parts of hawthorn extract, 2-5 parts of roasted malt extract, 1-4 parts of chrysanthemum extract, and 0.5-2 parts of honeysuckle extract. The solid drink product disclosed by the invention is especially suitable for infants, has the excellent effects of helping the digestion and clearing the fire, and is free from adverse reactions.

Description

technical field [0001] The invention relates to the field of functional food, in particular to a functional food for infants and young children with the functions of eliminating food and clearing fire. Background technique [0002] The physique of infants and young children is different from that of adults. Their metabolism is vigorous, but they maintain a dynamic balance under normal conditions. However, for infants and young children who consume formula milk powder or fresh milk for a long time, due to many reasons such as unreasonable diet, unscientific feeding, and the infants themselves do not have self-control ability, they can't stop eating their favorite foods, etc., which often lead to Children have symptoms of food accumulation such as abdominal fullness, dry stool, and abdominal distension and heat, and then food accumulation turns into heat and "get angry". [0003] In order to solve the above problems, a functional food with the effect of eliminating indigestio...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/52
Inventor 房新平李朝旭贾云虹池桂良张天博
Owner HEBEI SANYUAN FOOD
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