Wheat flour milling wheat treating workshop process only stripping pericarp and complete equipment
A complete set of equipment and wheat technology, applied in the direction of grain degermination, grain processing, grain milling, etc., can solve the problems of high energy consumption, affecting production by moistening the wheat silo, and the ash content of the output flour is not obvious, and achieves economic and social benefits. Huge benefits, avoid water pollution, reduce energy consumption
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Publication Date
- 2012-06-20
- Estimated Expiration
- Not applicable · inactive patent
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Abstract
Description
Technical field
[0001] The invention belongs to the technical field of wheat processing, and specifically relates to a wheat flour milling room technology and complete sets of equipment that only peel off the peel. Background technique
[0002] Wheat milling technology includes two parts: wheat cleaning and wheat milling. In the wheat flour production line, the wheat cleaning workshop is referred to as the wheat room, and the wheat flour workshop is referred to as the flour room. The prior art wheat room process includes primary cleaning (referring to the preliminary cleaning of raw grains before entering the warehouse), wool wheat (wheat after primary cleaning or raw grains without primary cleaning section) cleaning, tempering treatment, and light wheat (after cleaning the raw grains) Of wheat) 5 stages of cleaning and peeling. Wheat cleaning usually consists of air separation (common equipment is vertical suction duct, suction separator and circulating air dust collector, etc...
Examples
Embodiment Construction
[0024] The technical solutions of the present invention will be further described in detail below with reference to the embodiments, but the protection scope of the present invention is not limited thereto.
[0025] A kind of wheat flour milling process that only peels off the peel. The process flow includes the cleaning (screening, winnowing, magnetic separation, second screening and second winnowing), peeling (watering and stirring), light wheat Cleaning (magnetic separation, stone removal, screening and winnowing) and tempering treatment (watering and moistening).
[0026] The specific steps of the peeling section are as follows: add water about 3% of the weight of the wheat to the wheat, and the water temperature is about 35°C. After the water is added, it is sent to the mixing process for processing within 10 minutes, and the height of the wheat is controlled at 0.5-3m during the mixing process. , When mixing, use a mixer to control the linear speed of the mixer's stirring rod...