Health care wine for fatigue endurance and sleep regulation and method for preparing health care wine
A health care wine and anti-fatigue technology, which is applied in the preparation of alcoholic beverages, medical preparations containing active ingredients, anti-toxins, etc., can solve the problems of endocrine disorders, unstable curative effect, and large side effects, so as to prevent anemia and improve Effects of disease resistance and memory enhancement
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Embodiment 1
[0024] Embodiment 1: The health wine for anti-fatigue and sleep regulation adopts the following proportions and preparation methods.
[0025] Raw material ratio: 6000 grams of fresh grapes, 6000 grams of fresh mulberries, 2000 grams of jujube, 75 grams of raw astragalus, 75 grams of raw land, 25 grams of Baifu slices, 25 grams of cooked rhubarb, 25 grams of roasted licorice, 400 grams of ginger, sweet-scented osmanthus 150 grams, notopterygium 12 grams, white cardamom 25 grams, lily 2500 grams, Fushen 3000 grams, liquor 80 liters.
[0026] Preparation method: make the above-mentioned traditional Chinese medicine carefully, put it into a wine vat after crushing, add 80 liters of 45-degree white wine to soak for 75 days, take out the clear liquid and filter it for drinking.
Embodiment 2
[0027] Embodiment 2: The health wine for anti-fatigue and sleep regulation adopts the following proportions and preparation methods.
[0028] Raw material ratio: 8000 grams of fresh grapes, 8000 grams of fresh mulberries, 3000 grams of jujube, 100 grams of raw astragalus, 100 grams of raw land, 30 grams of Baifu slices, 30 grams of cooked rhubarb, 30 grams of roasted licorice, 500 grams of ginger, sweet-scented osmanthus 200 grams, 15 grams of notopterygium, 30 grams of white cardamom, 3000 grams of lily, 4000 grams of Fushen, 100 liters of white wine.
[0029] Preparation method: make the above-mentioned traditional Chinese medicine carefully, put it into a wine vat after crushing, add 100 liters of 45-degree white wine to soak for 90 days, take out the clear liquid and filter it for drinking.
Embodiment 3
[0030] Embodiment 3: The health wine for anti-fatigue and sleep regulation adopts the following proportions and preparation methods.
[0031] Raw material ratio: 4000 grams of fresh grapes, 4000 grams of fresh mulberries, 1000 grams of jujube, 50 grams of raw astragalus, 50 grams of raw land, 20 grams of Baifu slices, 20 grams of cooked rhubarb, 20 grams of roasted licorice, 300 grams of ginger, osmanthus 100 grams, notopterygium 9 grams, white cardamom 20 grams, lily 2000 grams, Fushen 2000 grams, liquor 60 liters.
[0032] Preparation method: make the above-mentioned traditional Chinese medicine carefully, put it into a wine vat after crushing, add 60 liters of 45-degree white wine to soak for 60 days, take out the clear liquid and filter it for drinking.
[0033] Observation on curative effect of this anti-fatigue and sleep-regulating health wine:
[0034] 1. Case analysis:
[0035] Among the 113 cases, there were 92 males and 21 females. The disease duration was 13 years...
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