Multifunctional tableware cover

Abstract

The invention discloses a multifunctional tableware cover which comprises a tableware cover and a remote controller. The tableware cover comprises a base, cover walls, a cover cavity which is formed by surrounding of the cover walls and a man-machine interaction system, wherein the cover cavity is arranged above the base, a cross separating plate is arranged in the cover cavity, and the separating plate divides the cover cavity into a tableware placing groove which is arranged on the upper portion and a function cavity which is arranged on the lower portion. The man-machine interaction system comprises a power module, a power switch, a wireless receiving module, a single chip microcomputer, a temperature sensor, a voice module and a sound production device, wherein a temperature measuring key and a dish reporting key are arranged on an operation panel of the remote controller, and a wireless transmitter module is arranged in the remote controller. The multifunctional tableware cover is used with cooperation with tableware, by means of an audio visual double guiding mode, a user is effectively prevented from eating food which is too cold or too hot and eating and drinking too much and is helped to develop a good dietary habit. A comfortable dining atmosphere is created and dishes are automatically reported. Long-term use of the multifunctional tableware cover is beneficial to physical health and mental health. Besides, the user is prevented from directly touching the tableware, thus empyrosis is avoided.

Description

technical field [0001] The invention relates to a dining aid, in particular to a multifunctional tableware set capable of cultivating healthy eating habits. Background technique [0002] Due to the fast-paced society or the desire to speak quickly, many people have developed bad eating habits: First, they eat too fast, which causes the feeling of fullness and the speed of eating out of sync. Excessive food intake in a short period of time will not only easily lead to Obesity, and it is easy to cause gastrointestinal dysfunction; second, eating too hot, causing damage to the mouth and esophagus, causing esophageal cancer; third, eating too cold, leading to gastrointestinal diseases such as indigestion. [0003] Aiming at the obesity problem caused by overeating, Chinese patent 200620167717.6 discloses a weight-loss bowl. The design reduces the space for food by setting a double-layer bowl bottom. When the food is full, it will cause visual errors, thereby controlling ...

AI Technical Summary

Problems solved by technology

Although this design can control the amount of food to a certain extent, it cannot warn the user and cultivate healthy eating habits, and it is difficult to control it for a long time. In addition, it cannot prompt whether the food temperature is appropriate

[0004] Due to language differences and the incomplete service of reporting dish names in restaurants, diners cannot fully understand the information on food names, raw materials, cooking methods, efficacy and taboos, etc., so there is an urgent need for a tableware that can automatically report dish names and related information

[0005] In addition, when the hot food is placed in the tableware, it is easy to burn your hands, causing trouble to the waiter serving the dishes

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