42results about How to "Avoid overeating" patented technology

The invention relates to the technical field of underwear and particularly relates to intelligent underwear. The intelligent underwear comprises an underwear body, wherein the underwear body comprises a left cup, a right cup, a connecting belt, shoulder belts and breast surrounding belts; the inner sides of the left cup and the right cup are respectively provided with a vibratory motor; the underwear body is provided with a pulse sensor and a bluetooth module connected with the pulse sensor; and the bluetooth module is used for sending signals acquired by the pulse sensor to an external analysis display device. The intelligent underwear has the advantages that since the inner sides of the left cup and the right cup are respectively provided with the vibratory motor and vibratory massage is carried out on the breasts by the vibratory motors after a vibratory switch is started, so that the effects of enhanced breasts, compact breasts and raised breasts pursued by beauty-loving females are realized; in addition, the pulse sensor is arranged in the underwear body, and the signals acquired by the pulse sensor are sent to the external analysis display device for analyzing of the current mood fluctuation of a user, so that the user is reminded and guided to avoid overeating due to negative mood and further the purpose of controlling the body weight is achieved.

The invention discloses a weight-losing tablet and a preparation method thereof, and belongs to the field of weight-losing medicines. The weight-losing tablet is prepared from the following components in parts by mass: 20 to 25 parts of white kidney bean, 30 to 35 parts of tangerine, 20 to 25 parts of raspberry fruit, 5 to 8 parts of opuntia ficus, 5 to 8 parts of folium nelumbinis, 1 to 2 parts of xylitol, 1 to 2 parts of sorbitol, 1 to 2 parts of sucralose, 2 to 5 parts of microcrystalline cellulose, 1 to 2 parts of magnesium stearate, and 0.3 to 0.5 part of edible essence. The preparation method is characterized in that in the granulating process, a granulating device by using edible vinegar as a huddling liquid is adopted. The weight-losing tablet has the advantages that the functions of controlling body weight, decreasing body lipid and reducing weight are realized; the intestine functions are regulated; the functions of resisting oxidizing and delaying aging are realized; the glycemic index of foods is reduced, and the blood glucose value is balanced; the heat absorbing is controlled; the blood lipid is regulated, the fat settling of artery is inhibited, the multiple functions of improving the health of cardiovascular vessels and the like are realized, the health and safety effects are realized, the nutrients required by a human body are maintained, and the red-face, luster-skin, health and nature effects are realized.

The embodiment of the invention discloses an excess food intake prompt method and device based on a smart watch. The excess food intake prompt method based on the smart watch comprises the steps: when an excess food intake prompt event is triggered, obtaining current physiological parameter values of a user; estimating a food intake value of the user according to the current physiological parameter values; when the food intake value obtained by estimation is greater than a preset food intake threshold value, prompting the user of excess food intake. According to the embodiment of the invention, when the user takes food, the food intake of the user can be monitored; when the food intake of the user exceeds the food intake threshold value, the user is prompted of excess food intake, thus, the user is effectively prevented from being crapulent, and the health of the user is protected.

The invention discloses a weight-losing tablet and a preparation method thereof, and belongs to the field of weight-losing medicines. The weight-losing tablet is prepared from the following components in parts by mass: 20 to 25 parts of white kidney bean, 30 to 35 parts of tangerine, 20 to 25 parts of raspberry fruit, 5 to 8 parts of opuntia ficus, 5 to 8 parts of folium nelumbinis, 1 to 2 parts of xylitol, 1 to 2 parts of sorbitol, 1 to 2 parts of sucralose, 2 to 5 parts of microcrystalline cellulose, 1 to 2 parts of magnesium stearate, and 0.3 to 0.5 part of edible essence. The preparation method is characterized in that in the granulating process, a granulating device by using edible vinegar as a huddling liquid is adopted. The weight-losing tablet has the advantages that the functions of controlling body weight, decreasing body lipid and reducing weight are realized; the intestine functions are regulated; the functions of resisting oxidizing and delaying aging are realized; the glycemic index of foods is reduced, and the blood glucose value is balanced; the heat absorbing is controlled; the blood lipid is regulated, the fat settling of artery is inhibited, the multiple functions of improving the health of cardiovascular vessels and the like are realized, the health and safety effects are realized, the nutrients required by a human body are maintained, and the red-face, luster-skin, health and nature effects are realized.

The invention relates to a benthic diatom nutrient for a sea cucumber pond and application of the benthic diatom nutrient. The formula of the benthic diatom nutrient comprises the following componentsin parts by weight: 2-8 parts of magnesium sulfate, 2-8 parts of manganese sulfate, 2-8 parts of sodium acetate, 10-30 parts of sodium silicate, 30-50 parts of diatomite, 10-30 parts of ferric sulfate, 5-15 parts of zinc sulfate and 2-8 parts of calcium lignosulphonate. The benthic diatom nutrient for the sea cucumber pond is prepared by uniformly stirring and mixing the raw materials at normal temperature and packaging the mixture into bags. According to the benthic diatom nutrient for the sea cucumber pond and the application of the benthic diatom nutrient, proper water transparency can becontrolled, diatom growth is promoted, and meanwhile too fast growth of green algae is avoided. the number of zooplanktons in the water body can be controlled, smooth growth and propagation of the diatom are guaranteed, and excessive ingestion of the zooplanktons to the diatom is avoided. With the method adopted, the problem of culture failure of partial benthic diatom at the opening of the pond is solved from multiple aspects of nutrition, environment and the like, and sufficient food is provided for sea cucumbers.

The invention relates to a dried fruit pulverizator with the feeding amount weighing control function. The dried fruit pulverizator comprises an outer material stopping plate and an inner material guiding disk, wherein the outer material stopping plate is fixedly mounted on a base, and the inner material guiding disk is movably mounted through a supporting rod. The center of the inner material guiding disk is connected with the supporting rod in a rotating mode through a rotating shaft, and a handle is mounted on the disk face of the inner material guiding disk. The outer material stopping plate is in an arc shape, the position of a center shaft of the outer material stopping plate is higher than the position of a center shaft of the inner material guiding disk, and a structure with the middle being small and the two sides being large is arranged in an annular gap between the outer material stopping plate and the inner material guiding disk. A feeding stopping block is arranged at one end of the outer material stopping plate, and a discharging pipe is arranged at the other end of the outer material stopping plate. The discharging pipe is provided with a discharging stopping block and connected with a weighing cavity, and a feeding opening is formed between the feeding stopping block and the inner material guiding disk. The weighing cavity is fixedly connected with the base through a supporting plate, a weighing panel is arranged in the weighing cavity, and the weighing panel is electrically connected with a display screen on the supporting plate. The supporting plate is further provided with a battery holder which is electrically connected with the weighing panel and the display screen. Outer teeth are arranged on the inner arc face of the outer material stopping plate, and inner teeth are arranged on the outer circumferential face of the inner material guiding disk.

[Problem] To provide a satiety maintaining agent or method for maintaining a feeling of satisfaction which is capable of maintaining satiety so as to reduce dietary intake by an individual, thereby preventing and improving a condition, such as obesity, that is caused by overeating. [Solution] A satiety maintaining agent that comprises D-psicose as an active ingredient and a method for maintaining a feeling of satisfaction by consuming D-psicose. [Effect] Satiety can be maintained even though a rise in blood glucose level after a meal is suppressed. Thus, a useful means for maintaining satiety can be provided for people who worry about their blood glucose level or who are health-oriented.

The invention belongs to the technical field of food processing, and provides health-care flower cakes. The health-care flower cakes comprise fillings and cake wrappers, wherein the fillings comprisethe following components in parts by weight of 80-120 parts of rose petals, 2-5 parts of aspartame, 5-8 parts of red yeast rice, 12-20 parts of a dietary fiber mixture, 6-9 parts of lily powder, 5-10parts of chrysanthemum powder, 4-7 parts of camellia powder, 2-5 parts of honeysuckle flower powder, 100-120 and camellia oil and 100-110 parts of glutinous rice flour, the cake wrappers comprise thefollowing components in parts by weight of 60-70 parts of flour, 20-30 parts of konjaku flour, 1-2 parts of salt and 3-5 parts of fat, and the mass ratio of the fillings to the cake wrappers is (5-7)to 10. The flower cakes are low in heat quantity on the base that fragrant and sweet mouth feel is not influenced and can promote digestion, people eating too many flower cakes do not gain weight or suffer from excessive internal heat easily, and the health-care flower cakes can be used as health-care pastries to be eaten.

The invention discloses a health chair, which belongs to the field of daily use articles. The health chair comprises a chair seat plate, chair legs and a chair back, wherein two correction belts are arranged on the chair back, a groove is formed on the chair seat plate, a weighing-machine is embedded in the groove, the correction belts are respectively arranged at both sides of the chair back, one end is fixedly connected with the top end, the other end is fixedly connected with the lower part of the inner side, and a weight display is arranged at the side surface of the chair seat plate. The invention has simple structure, and can display weight when people sit down, so people can perfectly master the food intaking amount during eating, the invention can prompt people to leave the table instead of eating after eating enough, and the excessive eating can be avoided. In addition, the correction belts can correct the sitting posture of people, and can improve the health condition of people.

The invention discloses a single-channel multi-level hydraulic power generation technology. A single headrace channel (1) is provided with two or more water turbines (2). The cross section area, corresponding to the headrace channel, of the downstream water turbines is n times of the cross section area, corresponding to the headrace channel, of the previous-level water turbines, wherein n is shown in the specification. The downstream water turbines are installed at the position corresponding to the foremost end of the headrace channel. A transition section between the part, corresponding to the headrace channel, of the previous-level water turbines and the part, corresponding to the headrace channel, of the downstream water turbines is a gradual expansion section (3) with the cross section area gradually increased. According to the implementation expectation of the technology, the hydraulic power generation efficiency can be improved by 90%-99%, the hydraulic power generation cost is reduced by 50%-60%, the proportion of hydraulic power generation in an energy structure is changed, and an outstanding function is achieved.

The invention discloses an automatic poultry feeder which comprises a base, an annular feeding trough is formed in the upper end of the base, a storage box is fixed to the upper end of the base, an upper cover is fixed to the side wall of the storage box, a motor is fixed to the inner bottom of the storage box, and a lead screw is fixed to an output shaft of the motor. And the circumferential sidewall of the lead screw is in threaded connection with a square push plate, a shrink film is jointly fixed to the upper end of the push plate and the inner top of the upper cover, and a feeding opening is formed in the top of the upper cover in a penetrating mode. The feeding device has the advantages that the motor drives the lead screw to rotate, so that the push plate upwards pushes feed out ofthe storage box, the feed rolls into the discharging pipe along the bottom of the upper cover and enters the feeding trough along the discharging pipe, and the feed collides with the edge of the bearing plate to be distributed under the influence of the gravitational acceleration in the falling process; the feed spreading is realized, and the better feeding can be realized.

The invention belongs to the technical field of pet appliances, and discloses an intelligent pet diet device with a water intake detection system, which comprises a diet device shell, a water drinking table is movably mounted at the upper end of an inner cavity of the diet device shell, a water spraying head is arranged at the right end of the water drinking table, and a water pump is fixedly mounted at the bottom of the water spraying head. A display strip and a display screen are sequentially arranged on the front face of the diet device shell from left to right, and the display strip comprises a limiting shell, a proximity switch and a floating device. Water can be heated through the arranged heating pipe, magnesium ions in a water body are condensed, so that the intake is reduced, meanwhile, the water can be disinfected, so that the safety of the water is improved, when the water pump pumps the water to the drinking table, hot water can be rapidly cooled, the temperature of the hot water is made to be suitable for drinking of pets, and the water drinking efficiency is improved. In winter, through heating and temperature setting, the requirement of the pet for eating warm water can be met.