Production method of dealcoholic drink containing aquilaria sinensis tea fungus gel

A production method and technology of tea fungus, applied in the field of health beverages, can solve the problems of insignificant efficacy and complicated medication, and achieve the effect of benefiting the growth and reproduction of kombucha fungus and enhancing the hangover function

Inactive Publication Date: 2013-06-19
南通市星期七旅游开发有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Alcohol drinking is a kind of enjoyment and fun, and it is difficult to avoid or give up drinks in people's lives. However, alcohol causes a series of reactions and damag...

Method used

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Examples

Experimental program
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Effect test

Embodiment

[0027] Embodiment: a kind of preparation method of the anti-alcoholic drink containing Arboria japonica gel, comprising the following steps;

[0028] (1) Wash 6 parts by mass of fresh leaves of Arakita sinensis with clear water for subsequent use;

[0029] (2) 9 parts by mass of Hovenia dulcis are washed and smashed for later use;

[0030] (3) Put the materials obtained in step (1) and step (2) together into a pot, add 10 times the mass of pure water to boil, keep boiling for 30 minutes, add 7 mass parts of white sugar, and filter after the white sugar is completely dissolved When the juice comes out, the first cooking extract is obtained;

[0031] (4) the fresh leaves and Hovenia dulcis fruit dregs after filtering out the juice, add 5 times the mass of the dregs to boil in pure water, filter out the juice, and obtain the second boiling extract;

[0032] (5) Weigh the decocted extract obtained in step (3), and replenish to 100 parts by mass with the decocted extract obtained...

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PUM

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Abstract

The invention belongs to the technical field of health care drinks and in particular relates to a production method of a dealcoholic drink containing aquilaria sinensis tea fungus gel. The production method provided by the invention comprises the following steps of: adding black tea fungus into an extracting solution of fresh aquilaria sinensis leaves and hovenia dulcis thub and fermenting to obtain a tea fungus solution, then adding gellan gum to prepare gel granules containing the tea fungus solution, bottling, then adding fruit and vegetable honey juice prepared by tomatoes, sea-buckthorn juice and honey, and sealing, wherein a sterile clean operation is adopted in the production process, and the dealcoholic drink containing aquilaria sinensis tea fungus gel is prepared. The dealcoholic drink containing aquilaria sinensis tea fungus gel has the effects of preventing alcoholism, quenching thirst, preventing or arresting vomiting, protecting gastric mucosa and protecting liver.

Description

technical field [0001] The invention belongs to the technical field of health beverages, and in particular relates to a preparation method of an anti-alcohol beverage containing the gelatinous fungus arborina officinalis. Background technique [0002] Alcohol drinking is a kind of enjoyment and fun, and it is difficult to avoid or give up drinks in people's lives. However, alcohol causes a series of reactions and damage to the human body, but it is annoying and intolerable. At present, there are anti-alcohol products in the market , or the medication is complicated, or the effect is not significant. Contents of the invention [0003] Aiming at the above-mentioned defects of the prior art, the present invention provides a method for making a hangover drink containing the gelatinous tea fungus, which provides people with a natural drink with obvious hangover, hangover, vomiting, protection of gastric mucosa, A hangover drink that protects the liver. [0004] In order to so...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L1/29A23L33/00
Inventor 陈树杰
Owner 南通市星期七旅游开发有限公司
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