Production process of dried bean curd with fresh and special taste

A production process and dry tea technology, applied in cheese substitutes, dairy products, applications, etc., can solve the problems of single taste and inability to meet the needs of diverse food tastes, and achieve the effect of fresh and unique taste and good effect
CN103621680AInactive Publication Date: 2014-03-12ANHUI MOON FOOD
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Patent Information

Authority / Receiving Office
CN Β· China
Patent Type
Applications(China)
Current Assignee / Owner
ANHUI MOON FOOD
Publication Date
2014-03-12
Estimated Expiration
Not applicable Β· inactive patent
Patent Text Reader

Abstract

The invention relates to a production process of dried bean curd with a fresh and special taste, and relates to the technical field of food processing. The production method comprises the steps: preparing a white blank; enabling lemons to be tasty, soaking soybeans, peeling, cleaning, grinding to obtain soybean milk, curdling, boiling and the like. The production process has the beneficial effects that bean halves in an original state of the soybean milk are tasty through lemon slice, the effect is good, the produced dried bean curd is spiced, is capable of emitting the light lemon aroma when being unsealed, is fresh and special in taste, and adapts to multiple demands of modernists on foods.
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Description

Technical field:

[0001] The invention relates to the technical field of food processing, in particular to a dry tea production process with a fresh and unique taste. Background technique:

[0002] Dried tea, also called dried tofu, is a traditional specialty in my country. It has a history of more than 100 years and is well-known at home and abroad. The existing dried tea is mostly dried spiced tea with a relatively single taste, which has been unable to meet the needs of modern people for the diverse tastes of food. Summary of the invention:

[0003] The technical problem to be solved by the present invention is to overcome the defects of the prior art and provide a dry tea production process with a fresh and unique taste.

[0004] The technical problem to be solved by the present invention is realized by the following technical solutions.

[0005] A process for producing dried tea with a fresh and unique taste, which is characterized in that it comprises the following steps: [000...

Claims

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