Rice cake made from herb of passionflower, flowers and grass and preparation method thereof
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A technology of lotus grass and passionflower, applied in the field of passionflower grass rice cake and its preparation, can solve the problems of single, insignificant health care function, indigestion and the like, and achieve the effects of reducing waxiness, significant health care effect and easy digestion
Inactive Publication Date: 2014-04-16
DANGTU COUNTY KEHUI TRADING
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[0003] Rice cake is a kind of traditional delicacy, which is made by steaming sticky rice or rice flour. Its main components are starch and water, which is too simple, difficult to digest, and has no obvious health care function. Therefore, the present invention provides a multi-taste Rice cake food with rich taste, balanced nutrition and outstanding health functions
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[0019] A kind of passionflower herbal rice cake is made from the raw materials of following weight (jin):
[0021] The nutrient solution is made of raw materials in the following weight ratio: Panax notoginseng: Shouwu: Wumei = 1:1:4.
[0022] A kind of preparation method of passionflower grass rice cake, comprises the following steps:
[0023] (1) Wash Sanqihua and Shouwu, put them in a steamer, steam for 15 minutes, take out and mix with the pitted black plum, add 1 times fresh coconut meat and grind it into a slurry to obtain a nutrient solution;
[0024] (2) Wash the glutinous corn kernels, black rice, and Gorgon, then dry them, soak them in barle...
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Abstract
The invention discloses a rice cake made from herb of passionflower, flowers and grass. The rice cake is prepared from the following raw materials in parts by weight: 100 to 120 parts of waxy corn kernels, 60 to 70 parts of black rice, 20 to 30 parts of semen euryales, 20 to 30 parts of herb of passionflower, 6 to 8 parts of corn poppy, 8 to 10 parts of lemon grass, 3 to 5 parts of hibiscus manihot flowers, 2 to 3 parts of mango seeds, 1 to 2 parts of herba lophatheri, 1 to 2 parts of radix platycodonis, 3 to 5 parts of fructus rubi, 2 to 3 parts of bark of Japanese cinnamon, 1 to 2 parts of willow branches, 7 to 8 parts of mint powder, 6 to 7 parts of osmanthus-scented honey, 2 to 3 parts of nutrient solutions, and a proper amount of barley oil. The waxy corn kernels, the black rice and the semen euryale are soaked in the barley oil and are processed into the rice cake, waxiness is reduced, the rice cake is easy to digest, and the nutrition of the rice cake is more balanced and abundant; adding the herb of passionflower, the corn poppy, the lemon grass, the hibiscus manihot flowers and the osmanthus-scented honey enables the rice cake to be intense in fragrance and unique in flavor, and therefore, the rice cake has obvious efficacy of stimulating appetite, increasing mental alertness and keeping health.
Description
[0001] technical field [0002] The invention relates to a health-care rice cake, in particular to a passionflower grass rice cake and a preparation method thereof. Background technique [0003] Rice cake is a kind of traditional delicacy, which is made by steaming sticky rice or rice flour. Its main components are starch and water, which is too simple, difficult to digest, and has no obvious health care function. Therefore, the present invention provides a multi-taste , rich taste, balanced nutrition, rice cake food with outstanding health functions. Contents of the invention [0004] The invention overcomes the disadvantages of the prior art, and provides a passionflower herbal rice cake and a preparation method thereof. [0005] The present invention is achieved through the following technical solutions: [0006] A passionflower grass rice cake is made from the following raw materials in parts by weight: [0007] Waxy corn kernels 100-120, black rice 60-70, Gorgon 20...
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Application Information
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