Anti-fatigue kidney tonifying health wine and preparation method for same
A health-preserving wine and anti-fatigue technology, applied in the field of health-preserving wine, can solve the problems of endocrine disorder, large side effects, unstable curative effect, etc., and achieve the effects of delaying aging, being convenient to take, and improving disease resistance.
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Embodiment 1
[0024] Embodiment 1: The anti-fatigue and kidney-reinforcing health-preserving wine adopts the following proportions and preparation methods.
[0025] Raw material ratio: 120 grams of raisins, 120 grams of black mulberry, 10 grams of jujube, 60 grams of coix seed, 60 grams of raspberry, 60 grams of medlar, 30 grams of raw hawthorn, 10 grams of raw licorice, 10 grams of tangerine peel, 1 gram of sweet-scented osmanthus, 10 grams of ebony plums, 30 grams of rock sugar and 15 liters of 52-degree pure grain liquor.
[0026] Preparation and drinking method: The above-mentioned traditional Chinese medicine is finely processed, crushed, put into a wine tank, added to 15 liters of 52-degree white wine and soaked for 60 days, and the clear liquid is taken out and filtered for drinking; drink twice a day, 25 ml each time.
Embodiment 2
[0027] Embodiment 2: The anti-fatigue and kidney-reinforcing health-preserving wine adopts the following proportions and preparation methods.
[0028] Raw material ratio: 140 grams of raisins, 140 grams of black mulberry, 20 grams of jujube, 75 grams of coix seed, 75 grams of raspberry, 75 grams of medlar, 45 grams of raw hawthorn, 20 grams of raw licorice, 20 grams of tangerine peel, 2 grams of sweet-scented osmanthus, 20 grams of ebony plums, 45 grams of rock sugar and 19 liters of 68-degree liquor.
[0029] Preparation and drinking method: The above-mentioned traditional Chinese medicine is finely processed, crushed, put into a wine tank, added to 19 liters of 52-degree white wine and soaked for 75 days, and the clear liquid is taken out and filtered for drinking; drink twice a day, 25 ml each time.
Embodiment 3
[0030] Embodiment 3: The anti-fatigue and kidney-reinforcing health-preserving wine adopts the following proportions and preparation methods.
[0031] Raw material ratio: 160 grams of raisins, 160 grams of black mulberry, 30 grams of jujube, 90 grams of coix seed, 90 grams of raspberry, 90 grams of medlar, 60 grams of raw hawthorn, 30 grams of raw licorice, 30 grams of tangerine peel, 3 grams of sweet-scented osmanthus, 30 grams of ebony plums, 60 grams of rock sugar and 24 liters of 32-degree liquor.
[0032] Preparation and drinking method: Make the above traditional Chinese medicine carefully, crush it, put it into a wine tank, add it to 24 liters of 52-degree liquor and soak it for 90 days, then take out the clear liquid and filter it for drinking; drink twice a day, 25 ml each time .
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