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Fruit and vegetable cereal protein powder and preparation method thereof

A protein powder and grain technology, applied in the field of protein powder, can solve the problems of unfavorable health, affecting protein utilization and metabolism, etc., and achieve the effect of improving flavor, promoting intestines and stomach, and taste sweet

Inactive Publication Date: 2014-12-03
安徽省纽斯康生物工程有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Because of the lack of these nutrients, it will not only affect the utilization and metabolism of protein, but also cause some diseases, which is very harmful to health.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0012] A fruit and vegetable cereal protein powder, characterized in that it is made of the following raw materials in parts by weight (catties):

[0013] Millet 200, Banana 40, Papaya 5, Pomegranate Juice 4, Sesame Oil 4, Rye Flour 4, Red Back Vegetable 24, Pumpkin 5, Sesame 12, Pistachio Kernel 10, Chicken Ginger 1, Loofah 2, Poria Cocos, Winter Melon Peel 3, tangerine peel 1, jar grass 2, sweet viola 1, nutrient solution 6;

[0014] The nutrient solution is made of the following raw materials in parts by weight (catties): 4 dried green plums, 5 minced coconut, 40 rice wine, 3 freeze-dried duck blood, and 1 tea seed shell.

[0015] The preparation method of described fruit and vegetable cereal protein powder, comprises the following steps:

[0016] (1) Add the freeze-dried duck blood to the rice wine, boil it, add dried green plums, shredded coconut, and tea seed shells, keep it warm for 10-20 minutes under boiling, beat, filter, and get the nutrient solutio...

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PUM

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Abstract

The invention discloses fruit and vegetable cereal protein powder and a preparation method thereof. The fruit and vegetable cereal protein powder is prepared from the following raw materials in parts by weight: 200-210 parts of millets, 40-42 parts of bananas, 5-6 parts of pawpaw, 4-5 parts of pomegranate juice, 4-5 parts of sesame oil, 4-5 parts of rye flour, 24-25 parts of gynura, 5-6 parts of pumpkins, 12-14 parts of sesames, 10-12 parts of pistachio nuts, 1-2 parts of chicken's gizzard-membrane, 2-3 parts of loofah sponge, 1-2 parts of poria cocos, 3-4 parts of Chinese waxgourd peel, 1-2 parts of dried tangerine or orange peel, 2-3 parts of jar grass, 1-2 parts of viola odorata and 6-7 parts of a nutrient solution. The protein powder is added with various fruits and vegetables, so that the taste is sweet and the flavor can be improved remarkably; and moreover, nutritional ingredients such as vitamins and celluloses are rich in the vegetables and fruits, and various Chinese herbal medicines are matched to facilitate intestines and stomach, and thus, the fruit and vegetable cereal protein powder is suitable for being eaten by various people.

Description

technical field [0001] The invention relates to a protein powder, in particular to a fruit and vegetable grain protein powder and a preparation method thereof. Background technique [0002] Protein is the main source of nitrogen for the human body. It can not only provide part of the energy consumed, but also be used to synthesize new tissues. Protein accounts for about 17% of body weight in adults, and 3% of protein participates in metabolic renewal every day. Infants, adolescents, pregnant women, and lactating women need to synthesize new tissues in addition to maintaining tissue protein renewal. When the protein in the body is insufficient, the basic life activities of people will be affected, which can lead to growth retardation, underweight, and mental retardation in children and adolescents; fatigue, weight loss, anemia, decreased plasma albumin, and even edema in adults; And can cause menstrual disorders in women. Eating protein powder can effectively prevent or im...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/10A23L1/212A23L1/29A23L7/10A23L19/00A23L33/00
CPCA23L19/09A23L7/198A23L25/30A23L33/00A23V2002/00A23V2200/32
Inventor 王远保王平许东海俞东海鲍金鹏
Owner 安徽省纽斯康生物工程有限公司
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