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Health porridge for reducing blood glucose

A health-care porridge and hypoglycemic technology, which is applied to medical preparations containing active ingredients, plant raw materials, metabolic diseases, etc., can solve the problems of unsatisfactory effects of traditional Chinese medicine preparations, damage to the liver, kidneys and blood cells, and unsuitable long-term application, etc. Improve the effect of two-way blood sugar regulation, unique formula, no toxic side effects

Inactive Publication Date: 2015-01-21
范鹏琳
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Diabetes has a long course of disease and many complications. Western medicine has no specific treatment for this disease. Western medicine has too many side effects. Long-term use will damage the liver, kidneys and blood cells, so it is not suitable for long-term use
Chinese herbal medicine has few side effects in the treatment of this disease, but the effect of existing Chinese medicine preparations is not very satisfactory

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] Embodiment 1, a kind of hypoglycemic health porridge, comprises following raw material component:

[0030] 10 grams of Ophiopogon japonicus, 10 grams of herb, 10 grams of codonopsis, 10 grams of salvia, 15 grams of raw land, 15 grams of yam, 15 grams of medlar, 20 grams of trichosanthes, 20 grams of astragalus, 15 grams of watermelon peel, 500 grams of fresh celery, 20 red beans gram, 20 grams of mung beans, 30 grams of japonica rice, and 5 jujubes.

[0031] Preparation and consumption method: clean the ingredients and Chinese medicinal materials according to the formula, put other materials except watermelon rind and celery into a container and soak in water for two hours, cut watermelon rind and celery into sections, steam them, and boil the water After half an hour, turn off the fire, wrap it with white gauze to get the juice, then pour the juice into a container and boil it with other materials, and then boil it on low heat for an hour to get the health porridge, dr...

Embodiment 2

[0032] Embodiment 2, a kind of hypoglycemic health porridge, comprises following raw material component:

[0033] 10 grams of Ophiopogon japonicus, 10 grams of herb, 15 grams of codonopsis, 15 grams of salvia, 15 grams of raw land, 20 grams of Chinese yam, 20 grams of medlar, 20 grams of trichosanthes, 20 grams of astragalus, 15 grams of watermelon peel, 500 grams of fresh celery, 20 grams of red bean gram, 20 grams of mung beans, 30 grams of japonica rice, and 5 jujubes.

[0034] Preparation and administration method: Same as example 1.

Embodiment 3

[0035] Embodiment 3, a kind of hypoglycemic health porridge, comprises following raw material component:

[0036] 15 grams of Ophiopogon japonicus, 10 grams of herb, 15 grams of codonopsis, 10 grams of salvia, 15 grams of raw land, 15 grams of Chinese yam, 15 grams of medlar, 15 grams of trichosanthes, 15 grams of astragalus, 15 grams of watermelon peel, 500 grams of fresh celery, 30 grams of red bean gram, 20 grams of mung beans, 30 grams of japonica rice, and 6 jujubes.

[0037] Preparation and administration method: Same as example 1.

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PUM

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Abstract

The invention discloses a health porridge for reducing blood glucose, and belongs to the technical field of traditional Chinese medicine health protection. The health porridge comprises the following raw material components: 5-15 g of radix ophiopogonis, 5-15 g of rhizoma atractylodis, 5-15 g of codonopsis pilosula, 5-15 g of salvia miltiorrhiza, 10-20 g of radix rehmanniae, 10-20 g of dioscorea opposita, 10-20 g of wolfberry fruit, 15-25 g of radices trichosanthis, 15-25 g of astragalus membranaceus, 20-40 g of watermelon peel, 20-40 g of fresh celery, 15-25 g of red bean, 15-25 g of mung bean, 20-40 g of polished round-grained rice and 3-8 Chinese dates. The health porridge is unique in formula and explicit in efficacy, has the functions of nourishing yin, clearing heat, tonifying kidney and spleen, tonifying qi and yin, promoting circulation and removing stasis, can improve the two-way blood glucose regulation function of a diabetic patient, is suitable for being taken by various kinds of diabetic patients no matter the gender, the age, the severity of illness condition, the length of medical history and complication, is natural, has no toxic and side effects, can be taken for long time, can reduce the blood glucose concentration, and can improve complication symptoms.

Description

technical field [0001] The invention belongs to the technical field of food health care, and in particular relates to a health porridge for lowering blood sugar. Background technique [0002] Diabetes is a lifelong disease caused by the lack of insulin in the human body or the inability of insulin to function effectively. It is manifested by increased sugar concentration in the blood and diabetes. The etiology is due to the relative or absolute lack of insulin in the blood stream, which causes sugar, fat, and protein metabolism disorders. The typical symptoms of this disease are polyuria, polydipsia, polyphagia, and weight loss. At present, there are at least 171,000 people in the world Thousands of people suffer from diabetes, and my country is one of the countries with the highest prevalence of diabetes, second only to India, ranking second in the world. [0003] Diabetes has a long course of disease and many complications. Western medicine has no effective specific treatm...

Claims

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Application Information

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IPC IPC(8): A23L1/30A23L1/168A61K36/899A61P3/10A23L7/10A23L33/10
CPCA23L7/148A23L33/105A23V2002/00
Inventor 范鹏琳
Owner 范鹏琳
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