Rice noodles for improving immunity

Abstract

The invention discloses rice noodles for improving immunity. The rice noodles are characterized by being prepared from the following raw materials in parts by weight: 20-30 parts of rice, 10-20 parts of millet, 10-15 parts of myotonin, 10-15 parts of corn, 2-8 parts of celery powder, 2-4 parts of walnut, 1-3 parts of oat, 2-4 parts of buckwheat, 2-6 parts of straw mushroom, 5-10 parts of flammulina velutipes, 5-6 parts of pine nut, 10-15 parts of psyllium husk and 2-3 parts of multi-vitamin. The healthy and nutrient rice noodles are obtained by mixing various natural foods, are rich in balanced nutritional ingredients, are capable of effectively supplementing coarse cereals required for normal intake of a human body and providing energy, have the effects of beautifying the features and protecting the skin, are abundant in nutrition, reasonable in main prescription, comprehensive in nutrition, convenient and fast to eat, have the efficacies of tonifying the spleen and nourishing the stomach, promoting the secretion of saliva or body fluid and tonifying the lung, tonifying the kidney and arresting seminal emission, can be quickly prepared into rice noodles for breakfast and are suitable for being eaten by the general population.

Description

technical field [0001] The present invention relates to food, more specifically a kind of resistance-improving rice noodles. Background technique [0002] At present, the sub-healthy population accounts for 75% of the total human population, the diseased population accounts for 20%, and the healthy population accounts for 5%. Most of the sub-healthy population is caused by unbalanced intake of nutrition, which brings great harm to the human body. Sub-health is a precursor to disease and also the incubation period of pathogens. Sub-health has brought many negative impacts to human beings, such as poor quality of life, easy fatigue, low work efficiency, memory loss, poor appearance, lack of creativity, and easy transformation into chronic disease patients, resulting in illness and even death. [0003] With the rapid development of today's society, people work at a fast pace, under great pressure, and have no time to take care of diet and nutrition. They even often skip break...

AI Technical Summary

Problems solved by technology

Sub-health has brought many negative impacts to human beings, such as poor quality of life, fatigue, low work efficiency, memory loss, poor appearance, lack of creativity, easy to become chronic disease patients, resulting in illness and even death