Anti-dry soft and moist cream and preparation method thereof

Abstract

The invention relates to anti-dry soft and moist cream (body cream) and a preparation method thereof. The soft and moist cream is characterized by taking pure natural food oats as main raw materials and comprising the following raw materials by weight percent: 30-65% of oat extract, 1-2% of honey, 1-6% of glycerin, 1-5% of beewax, 5-15% of almond oil, 3-15% of emulsifying wax, 0.3-3% of essential oil, 2-8% of vitamin C, 0.1-0.3% of a preservative and the balance of de-ionized water. The soft and moist cream prepared by a formula is milky white cream, fine, uniform, natural and mild, has good nourishing and moisturizing effects, can be used for a long term, can be used for not only skin nourishing and moisturizing but also daily nursing, and has a relatively good effect on dry peptide mass and sensitive skin and the like; the skin allergy and irritation test shows that the anti-dry soft and moist cream (body cream) is non-irritating to rabbit skin and cannot cause allergic reaction to guinea pigs.

Description

Technical field

[0001] The invention relates to an anti-drying soft moisturizing cream (body lotion) and a preparation method thereof. The pure natural food oatmeal is used as the main raw material and belongs to the field of cosmetic medicine. technical background

[0002] Dry skin refers to the uncomfortable phenomenon of lack of moisture in the skin. The symptoms are mainly tight skin, dry and peeling individual parts, and itching all over the body after bathing. Ageing, climate change, lack of sleep, excessive fatigue, overheated bath water, and strong alkaline detergents are all important causes of dry skin.

[0003] Today in advocating environmental protection, natural plants are getting more and more people’s favor. Oats is a low-sugar, high-nutrient and high-energy food. Its signature nutrients are not only high in content, but also of high quality. Oats are finely processed into oatmeal for consumption. It is more convenient and tastes improved, and it has become a popul...