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Healthy medicinal liquor and preparation method thereof

A technology for health care medicinal wine and rice wine, which is applied in the preparation of alcoholic beverages, pharmaceutical formulations, antipyretics and other directions, can solve problems such as high price, and achieve the effects of short soaking time, easy production and good health care effects.

Inactive Publication Date: 2015-04-29
周庆攸
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, with the improvement of living standards, people's life, work, and study pressure are relatively high. At the same time, due to the fast pace of life, many people lack exercise, and local pain will occur in various parts of the body, and the meridians of the body are partially blocked. There are various symptoms of discomfort. In the eyes of doctors, these symptoms are sometimes difficult to determine what the disease is, and it is difficult to be cured effectively, which brings a lot of inconvenience to people's life, work and study. It is becoming more and more common, and there are all kinds of soothing treatments and health care methods for neuropathic pain such as shoulder and waist pain, joint pain, etc., but there are only a few of them that can achieve therapeutic effects, and they are expensive

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0048] A health-care medicinal wine, consisting of the following components by weight:

[0049] Fried Eucommia 80 parts Angelica 80 parts Safflower 80 parts

[0050] 80 parts of vinegar Yanhusuo, 80 parts of Clematis, 80 parts of Scrophulariaceae

[0051] 85 parts of papaya, 85 parts of kudzu root, 85 parts of Milletah

[0052]85 parts psoralen, 85 parts drynaria, 85 parts notopterygium

[0053] Achyranthes bidentata 170 parts, white peony root 170 parts, antlers 25 parts

[0054] 4500 copies of rice wine;

[0055] The alcohol content of its rice wine is 40°;

[0056] Its preparation method comprises the following steps:

[0057] (1) Wash and dry the above medicinal materials, cut into thin slices or 3cm segments, and set aside;

[0058] (2) Put the medicinal materials and rice wine obtained in step (1) into a clean glass container, stir evenly, seal and soak for 15 days, add 1 kg of honey to the blend, and store in a bottle for later use.

Embodiment 2

[0060] The health medicinal wine consists of the following components by weight:

[0061] Pure rice wine (45°) 5 kg

[0062] A health-care medicinal wine, consisting of the following components by weight:

[0063] Fried Eucommia 100 parts Angelica 100 parts Safflower 100 parts

[0064] 100 parts vinegar corydalis 100 parts Clematis 100 parts Scrophulariaceae 100 parts

[0065] 100 parts of papaya, 100 parts of kudzu root, 100 parts of Caulis Spatholobus

[0066] 100 parts psoralen, 100 parts drynaria, 100 parts notopterygium

[0067] Achyranthes bidentata 190 parts, Radix Paeoniae Alba 1190 parts, antlers 35 parts

[0068] 5500 copies of rice wine;

[0069] The alcohol content of its rice wine is 45°;

[0070] Its preparation method comprises the following steps:

[0071] (1) Wash and dry the above medicinal materials, cut into thin slices or 5cm segments, and set aside;

[0072] (2) Put the medicinal materials and rice wine obtained in step (1) into a clean glass cont...

Embodiment 3

[0074] A health-care medicinal wine, consisting of the following components by weight:

[0075] Stir-fried Eucommia 85 parts Angelica 90 parts Safflower 90 parts

[0076] 80 parts of vinegar Yanhusuo, 80 parts of Clematis, 80 parts of Scrophulariaceae

[0077] 85 parts of papaya, 85 parts of kudzu root, 85 parts of Milletah

[0078] 85 parts psoralen, 85 parts drynaria, 85 parts notopterygium

[0079] Achyranthes bidentata 170 parts, white peony root 170 parts, antlers 25 parts

[0080] 4500 copies of rice wine;

[0081] The alcohol content of its rice wine is 45°;

[0082] Its preparation method comprises the following steps:

[0083] (1) Wash and dry the above medicinal materials, cut into thin slices or 5cm segments, and set aside;

[0084] (2) Put the medicinal materials and rice wine obtained in step (1) into a clean glass container, stir evenly, seal and soak for 15 days, add 2 kg of honey to the blend, and store in a bottle for later use.

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PUM

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Abstract

The invention relates to a healthy medicinal liquor and a preparation method thereof, belonging to the technical field of medicinal liquor preparation. The healthy medicinal liquor comprises the following traditional Chinese medicines in parts by weight: 80-100 parts of stir-fried cortex eucommiae, 80-100 part of radix angelicae sinensis, 80-100 part of flos carthami, 80-100 part of vinegar corydalis rhizoma, 80-100 part of radix clematidis, 80-100 part of radix scrophulariae, 85-100 part of fructus chaenomelis, 85-100 part of radix puerariae, 85-100 part of caulis spatholobi, 85-100 part of fructus psoraleae, 85-100 part of rhizoma drynariae, 85-100 part of rhizoma et radix notopterygii, 70-190 part of achyranthes bidentata, 170-190 part ofradix paeoniae alba, 25-35 part of antler, and 4500-5500 part of rice wine. The preparation method comprises the following steps: washing and airing the medicinal materials, cutting into slices or sections with 3-5cm, adding rice wine into a clean glass container and evenly stirring, hermetically soaking for 15-30 days, blending and adding 1-3kg of honey, and storing for later use. The medicinal liquor is simple and convenient to make, short in soaking time, sweet and palatable in taste, and purplish red in color, and has a good healthy effect after being used for long time.

Description

technical field [0001] The invention relates to a health-care medicinal wine and a preparation method thereof, in particular to a kind of wine that can not only treat shoulder and waist pain, cold joint pain and other pain diseases, but also has the functions of eliminating stasis and dredging collaterals, relaxing tendons and activating collaterals, strengthening body and bone, nourishing kidney and reducing fire, etc. The health-care medicinal wine with health-care function and the preparation method thereof belong to the technical field of medicinal wine preparation. Background technique [0002] At present, with the improvement of living standards, people's life, work, and study pressure are relatively high. At the same time, due to the fast pace of life, many people lack exercise, and local pain will occur in various parts of the body, and the meridians of the body are partially blocked. There are various symptoms of discomfort. In the eyes of doctors, these symptoms ar...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/808A61P29/00A61P19/02A61P19/10A61P1/14A61P19/08C12G3/04A61K35/32
Inventor 吴玉般周庆攸
Owner 周庆攸
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