Unlock instant, AI-driven research and patent intelligence for your innovation.

A kind of processing technology of carrot segment

A processing technology and carrot technology, applied in food science and other directions, can solve the problems of low total planting and market share, single variety of carrots, etc., and achieve the effect of realizing consumption forms, realizing diversification, and being convenient to carry.

Active Publication Date: 2018-08-31
ANHUI DANGSHAN HAISHENG FRUIT
View PDF4 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Due to the single variety of domestic carrots, it is basically accepted as a vegetable; the fruit carrot is a newly introduced variety, and the total planting amount and market share are relatively low

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0030] In order to make the technical means, creative features, goals and effects achieved by the present invention easy to understand, the present invention will be further described below in conjunction with specific embodiments.

[0031] (1) Raw material reception

[0032] Carrots are planted in the company's base, and the raw materials are initially sorted and stored according to the size of the harvest; they meet the acceptance criteria before entering the processing area.

[0033] (2) Temporary storage of fruit troughs

[0034] After the carrots are weighed and recorded, they are unloaded into fruit troughs for production preparation.

[0035] (3) Conveyor cleaning

[0036] Carrots are brought into the 50m-long fruit path by circulating water, and the cleaning circulating water is replaced every 24 hours.

[0037] (4) Brush peeling

[0038] After the carrots pass through the first, second and third-level brush machines, it is guaranteed that there is no mud stains an...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a processing technology of carrot segments, and relates to the technical field of the processing of cleaned vegetables. The processing technology comprises the following steps: receiving raw materials, namely carrots; temporarily storing the received carrots in fruit tanks; conveying and cleaning the carrots stored in the fruit tanks; removing peel with a hairbrush; performing primary sorting; grading the sorted carrots according to size; cutting the graded carrots into segments; grading carrot segments according to diameters; polishing the graded carrot segments; cleaning bubbles; performing secondary sorting; performing disinfection with icy water; performing packaging and metal detection. According to the processing technology, the fruits and the carrots are processed, so that the diversification of varieties is realized; the product is small and exquisite in shape, is beautiful in appearance, tastes good, is portable to carry, and can be eaten immediately after packaging bags are opened, and the diversification of consuming modes is realized.

Description

Technical field: [0001] The invention relates to the technical field of clean vegetable processing, in particular to a processing technology of carrot segments. Background technique: [0002] Fruit carrot, an umbrella-shaped biennial herb eaten as a vegetable with a fleshy stem. Its meat is crispy and delicious, with a delicate taste and rich nutrition. It is known as "little ginseng". It is rich in sugar, fat, volatile oil, carotene, vitamin A, vitamin B1, vitamin B2, anthocyanins, calcium, iron and other human body. The required nutritional ingredients, the content of various nutritional elements is much higher than that of ordinary carrots. [0003] Fruit carrots are warm in nature and sweet in taste, and have multiple effects: (1) Fruit carrots contain a lot of carotene, which can nourish the liver and improve eyesight, and can treat night blindness; (2) Fruit carrots contain plant fibers, which are highly water-absorbent, The volume in the intestinal tract is easy to ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Patents(China)
IPC IPC(8): A23L19/00
Inventor 怡文辉苏永全赵香娟刘肖肖
Owner ANHUI DANGSHAN HAISHENG FRUIT