Anti-alcoholism beverage and manufacturing method thereof

A production method and beverage technology, which are applied in food preparation, application, food science and other directions, can solve the problems of slow hangover and hangover effect and insufficient effect of protecting human organs.

Inactive Publication Date: 2015-10-07
杨华 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But the existing various disclosed teas, beverages, ointments or various preparations for the purpose of sobering up and hangover etc. are relatively simple because of the form...

Method used

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Examples

Experimental program
Comparison scheme
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Embodiment Construction

[0013] A kind of anti-alcoholic drink of the present invention, it adopts following steps to make:

[0014] (1) Take 6000 grams of cress, 3000 grams of kudzu flower, 500 grams of chrysanthemum, 300 grams of sweet-scented osmanthus, 300 grams of mint (fried in cloth), 4000 grams of Hovenia dulcis, 500 grams of kudzu root, 500 grams of Luo Han Guo, 500 grams of Polygonatum, and 500 grams of Poria , 500 grams of dandelion and 500 grams of ginkgo (gingko) (17.1 kg in total), decocting twice, adding 6 times the amount of water each time, 1.5 hours each time, combining the decoction liquid and standing for 12 hours, then vacuuming the supernatant to Inside the batching tank.

[0015] (2) Add 3000 grams of honey, 8000 grams of glucose and 250 grams of tartaric acid (food grade) into the first batching tank and stir, then filter and put into another second batching tank.

[0016] (3) Add cold boiled water to the second batching tank, and adjust the total amount to 240,000 milliliters...

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Abstract

The invention discloses an anti-alcoholism beverage and a manufacturing method thereof. The anti-alcoholism beverage is prepared from the following raw materials by weight: 5500 to 7500 grams of cress, 2500 to 3500 grams of flos puerariae, 3500 to 4500 grams of hovenia acerba, 420 to 550 grams of roots of kudzu vine, 400 to 580 grams of chrysanthemum, 430 to 600 grams of momordica grosvenori, 450 to 560 grams of sealwort, 450 to 570 grams of tuckahoe, 430 to 540 grams of dandelion, 420 to 530 grams of salisburia adiantifolia (ginkgo), 250 to 340 grams of sweet osmanthus, 260 to 350 grams of mint, 2600 to 3300 grams of honey, 7000 to 8600 grams of glucose and 220 to 280 grams of tartaric acid (food grade). The anti-alcoholism beverage can be drunk instantly at a dinner table or every day and has the beneficial effects of alcoholism prevention, high reaction speed, more comprehensive efficacy and the like, and human health damages of livers, kidneys, lungs and the like of daily drunkards due to alcoholism can be effectively reduced.

Description

technical field [0001] The invention relates to a drink with functions of relieving hangover and protecting human health and a preparation method thereof. technical background [0002] Alcohol has two functions of medicine and food, and proper drinking is beneficial to the body. Since ancient times, people of all nationalities in my country have the habit of drinking alcohol. However, with the continuous improvement of people's income level, the number of people who "drink frequently", "drink heavily for a long time" and "drink excessively" are also increasing. Excessive and long-term drinking can cause various damages, including damage to the liver, heart, kidneys and other human organs, damage to the brain, impact on blood pressure, alcoholism and easy osteoporosis, etc., and may even cause male sexual dysfunction Or female endocrine disorders. For solving various harms caused by long-term excessive drinking, people have been researching and developing food or medicines...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L1/30
CPCA23L2/02A23L2/52A23V2002/00
Inventor 杨华邓小安
Owner 杨华
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