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Healthy stevia rebaudiana nutritional powder with effects of lowering lipid and blood pressure and softening blood vessels

A health-care nutritional powder and blood vessel softening technology, which is applied in the food field, can solve problems such as side effects and poor taste of drugs, and achieve the effects of simple production process, low cost and unique flavor

Inactive Publication Date: 2016-03-23
黄名玉
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] With the increase of life pressure in modern society, the body of modern people is mostly in a sub-healthy state, and the pace of life is gradually accelerating. It is difficult for people to have time to insist on taking medicine to regulate the body, and the taste of the medicine is not good and there are certain side effects

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] A stevia health-care nutritional powder with the effects of lowering blood fat, lowering blood pressure and softening blood vessels is composed of the following raw materials in proportion by weight:

[0030] Stevia 70g, red dates 30g, wheat flour 400g, salvia miltiorrhiza 5g, ginkgo leaves 5g, lemongrass 15g, licorice 8g, ganoderma lucidum 3g, evodia 3g, cassia seeds 5g, carrot 30g, tomato 30g, wolfberry 10g, honey 10g, some water.

[0031] The preparation method of the above-mentioned stevia health nutrition powder comprises the following steps:

[0032] 1. Wash the salvia miltiorrhiza, licorice and ganoderma lucidum, put them into the pot after drying, pour in water and honey, cover and simmer for 30 minutes, then remove the cover and stir-fry on a low heat until dry, grind into powder, and set aside;

[0033] 2. Peel and wash fresh red dates, carrots, tomatoes and wolfberries, mix together with 4 times of water, boil for 25 minutes on low heat, add fruit pulp enzyme...

Embodiment 2

[0039] A stevia health-care nutritional powder with the effects of lowering blood fat, lowering blood pressure and softening blood vessels is composed of the following raw materials in proportion by weight:

[0040] 75g stevia, 40g red dates, 450g wheat flour, 6g salvia miltiorrhiza, 6g ginkgo leaves, 20g lemongrass, 9g licorice, 4g ganoderma lucidum, 4g evodia, 7g cassia seeds, 40g carrots, 40g tomatoes, 12g wolfberry, 12g honey, appropriate amount of water.

[0041] The preparation method of the above-mentioned stevia health nutrition powder comprises the following steps:

[0042] 1. Wash the salvia miltiorrhiza, licorice and ganoderma lucidum, put them in the pot after drying, pour in water and honey, cover and simmer for 35 minutes, then remove the cover and stir-fry on a low heat until dry, grind into powder, and set aside;

[0043] 2. Peel and wash fresh red dates, carrots, tomatoes and wolfberries, mix together with 4.5 times of water, boil for 26 minutes, add fruit pul...

Embodiment 3

[0049] A stevia health-care nutritional powder with the effects of lowering blood fat, lowering blood pressure and softening blood vessels is composed of the following raw materials in proportion by weight:

[0050] Stevia 80g, red dates 50g, wheat flour 500g, salvia miltiorrhiza 8g, ginkgo leaves 8g, lemongrass 25g, licorice 10g, ganoderma lucidum 5g, evodia 5g, cassia seeds 8g, carrot 50g, tomato 50g, wolfberry 15g, honey 15g, some water.

[0051] The preparation method of the above-mentioned stevia health nutrition powder comprises the following steps:

[0052] 1. Wash the salvia miltiorrhiza, licorice and ganoderma lucidum, put them in a pot after drying, pour in water and honey, cover and simmer for 38 minutes on low heat, then remove the cover and stir fry on low heat until dry, grind into powder, and set aside;

[0053] 2. Peel and wash fresh red dates, carrots, tomatoes and wolfberries, mix together with 5 times of water, boil for 28 minutes on low heat, add fruit pulp e...

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Abstract

The invention discloses healthy stevia rebaudiana nutritional powder with effects of lowering lipid and blood pressure and softening blood vessels. The nutritional powder is prepared from the following raw materials in parts by weight: 70-80 parts of stevia rebaudiana, 30-50 parts of red dates, 400-500 parts of wheat flour, 5-8 parts of radix salviae miltiorrhizae, 5-8 parts of gingko leaves, 15-25 parts of lemon grass, 8-10 parts of licorice roots, 3-5 parts of lucid ganoderma, 3-5 parts of fructus evodiae, 5-8 parts of semen cassiae, 30-50 parts of carrots, 30-50 parts of tomatoes, 10-15 parts of Chinese wolfberry fruit, 10-15 parts of honey and a proper amount of clear water. The healthy stevia rebaudiana nutritional powder has a unique flavor, good taste and comprehensive nutrition, is prepared by decocting multiple carefully chosen medicinal and edible raw materials, is unique in flavor, has the effects of lowering lipid and blood pressure and softening blood vessels, does not contain food additive, and is suitable for people of all ages. The nutritional powder is simple in production process, convenient to manufacture and low in cost, can meet the requirement for industrial production, is convenient to carry and eat, and can be eaten by opening a bag filled with the nutritional powder and mixing the nutritional powder with water.

Description

technical field [0001] The invention relates to the technical field of food, in particular to a stevia health-care nutrient powder with the functions of lowering fat and blood pressure and softening blood vessels. Background technique [0002] Nutrition is the whole process in which the human body continuously ingests food from the outside world, digests, absorbs, metabolizes and utilizes the substances needed by the body to maintain life activities. It is a comprehensive physiological process rather than a specific nutrient. All kinds of nutrients play an important role in people's body, and the lack of any one will have serious consequences on the human body. But any kind of nutrient is not the more the better, the excess of nutrient will also cause various diseases in people's body. And reasonable nutrition is to achieve a balance between various nutrients ingested in food and the body's needs for these nutrients, neither lack nor excess. Lack of certain nutrients can c...

Claims

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Application Information

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IPC IPC(8): A23L7/135A23L33/00
CPCA23V2002/00A23V2200/3262A23V2200/326
Inventor 黄名玉
Owner 黄名玉
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