Caesalpinia crista leaf soup base capable of treating gastritis and preparation method of caesalpinia crista leaf soup base
A technology for mango nails and gastritis, which is applied in the field of mango nails for treating gastritis and its preparation, can solve the problems of serious hidden dangers to human health, side effects, drugs containing toxins, etc., and achieves no toxic side effects, simple and reasonable compatibility. , the effect of long aftertaste
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Embodiment 1
[0022] A mango nail soup for treating gastritis, which is composed of main ingredients, spices, stewed meat pieces, and spicy oil, wherein, in parts by weight, 120-140 parts of main ingredients, 10-25 parts of spices, and 40-40 parts of stewed meat pieces 60 parts, 20-30 parts of chili oil, the parts by weight of various raw materials in the main ingredients, 40-50 parts of mango nails, 20-30 parts of eucalyptus, 20-30 parts of puxian vegetables, 15-25 parts of shield berries 15-25 parts of plantain flower, 10-15 parts of dragon tongue arrow, 10-15 parts of jungle jasmine, 10-15 parts of winter melon skin, 10-15 parts of mountain incense, 10-15 parts of quince fruit, 10 vitex leaves -15 parts, various raw materials in the spices by weight, 18-22 parts of behenicum, 15-19 parts of fragrant leaves, 15-19 parts of papaya, 10-15 parts of rosin, 10-15 parts of coriander, comfrey 8-10 parts, 8-10 parts of sunflower petals, the marinated meat is made of rabbit meat, chicken and duck ...
Embodiment 2
[0024] A kind of mango nail soup for treating gastritis, the optimal parts by weight of the main ingredients are: 46 parts of mango nails, 27 parts of eucalyptus, 24 parts of puxian vegetables, 18 parts of shield berry, 18 parts of plantain flower 14 parts of dragon tongue and arrow, 12 parts of jasmine jasmine, 12 parts of wax gourd skin, 12 parts of shanxiangyuan, 12 parts of sycamore, 12 parts of vitex leaf.
Embodiment 3
[0026] A kind of mango nail soup stock for treating gastritis, the main steps of its preparation method are:
[0027] Step 1. According to the parts by weight, select mango nails, eucalyptus, Puxian vegetables, shield berries, plantain flowers, dragon tongue arrows, jungle jasmine, wax gourd skin, mountain fragrant balls, sycamores, vitex leaves, wash Clean and remove impurities, take out and dry, pulverize into powder with a superfine pulverizer, sterilize with ultraviolet light, and set aside;
[0028] Step 2. According to the parts by weight, select behenia, fragrant leaves, papaya, rosin, coriander, comfrey, and sunflower petals, wash and remove impurities, add an appropriate amount of salt, bake and fry for 3-5 minutes, take out and pulverize into powder, Place in vegetable oil at 110-120°C for 1-2 minutes, and then perform solid-liquid separation to obtain solid powder and vegetable oil for later use;
[0029] Step 3. Select high-quality rabbit meat, chicken, and duck m...
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