A far-infrared barbecue oven

Abstract

The invention provides a far-infrared food barbecuing oven which can be used for barbecuing such food as sesame seed cakes, skewered meat, vegetables and potatoes. The multifunctional far-infrared food barbecuing oven comprises a thermal insulation box body, a food rotating tool mechanism, an oil and water storage mechanism, a safe closing and opening door, an operation panel, an intelligent electric control system, a far-infrared heating mechanism, a temperature control mechanism, a hot air inner circulation mechanism, a motor transmission mechanism, a smoke outlet and an observation window. Through the operation panel mechanism, the types of barbecued food can be selected and the corresponding food barbecuing time, temperature and heat power parameters can be set; the intelligent electric control system automatically controls the food rotating tool mechanism, the far-infrared heating mechanism, the temperature control mechanism, the hot air inner circulation mechanism, and the motor transmission mechanism. The far-infrared barbecue oven is multifunctional in food barbecuing, is convenient to control when the food is cooked, is clean and hygienic, saves energy and is environmentally-friendly, is safe to operate, prevents workers from being scalded and is high in efficiency.

Description

technical field [0001] The invention relates to a multifunctional far-infrared food grilling device, in particular to a far-infrared grilling device for biscuit food, and is also suitable for grilling other meat skewers, vegetables, sweet potatoes and other foods. Background technique [0002] Biscuits, kebabs, grilled vegetables, and roasted sweet potatoes are common flavor foods. In the past, they were made by hand with coke or charcoal in the furnace and in the oven, so they did not meet the hygiene standards. At the same time, making biscuits is a very important task. Hard and dangerous work can easily burn the skin of hands and arms. Moreover, the speed is slow, the output is low, the maturity is difficult to control, and the taste is unstable, which cannot meet the needs of diners. Except for this application, there is no successful development of a multifunctional barbecue equipment integrating biscuits, kebabs, roasted vegetables and roasted sweet potatoes in the ar...

AI Technical Summary

Problems solved by technology

[0002] Biscuits, kebabs, grilled vegetables, and roasted sweet potatoes are common flavor foods. In the past, they were made by hand with coke or charcoal in the furnace and in the oven, so they did not meet the hygiene standards. At the same time, making biscuits is a very important task. Hard and dangerous work, easy to burn the skin of hands and arms

Moreover, the speed is slow, the output is low, the maturity is not easy to control, and the taste is unstable, which cannot meet the needs of diners

In addition to this application, there is no successful development of a multi-functional barbecue equipment integrating biscuits, kebabs, roasted vegetables and roasted sweet potatoes in the art.

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