Health food with sorbering up and liver protection functions, and preparation method thereof

A technology of health food and liver function, which is applied in the field of health food and its preparation with the function of sobering up and protecting the liver, which can solve the problems of excessive publicity, side effects, and failure to solve the root cause of alcoholism, etc., and achieve the effect of no toxic side effects

Inactive Publication Date: 2016-12-07
HUIAN HUACHEN TRADE CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] 1. Excessive publicity, blindly exaggerating the effect of sobering up
[0005] 2. The formula mechanism only pays attention to blocking the absorption of alcohol in the body, but does not solve the root cause of alcoholism; traditional hangover products cannot really accelerate the degradation of alcohol primary metabolites (acetaldehyde), but instead increase the burden of liver metabolism, Over time, it is easy to form liver cirrhosis
Using drugs to sober up and protect the liver is not only inconvenient, but also often accompanied by a series of side effects, which brings pain to the daily life of patients. Therefore, it is urgent to develop a health food with good human effect and no side effects.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A health food with the function of sobering up and protecting the liver, the components according to parts by weight are: 25 parts of trout, 14 parts of longan meat, 10 parts of purple bamboo root, 10 parts of arborina, 10 parts of oridonium oleracea, and 5 parts of purslane 5 parts, 5 parts of durian powder, 5 parts of soil Fritillaria, 2 parts of erythritol, 2 parts of Sophora japonica extract, 2 parts of Agrimony extract, 2 parts of corn silk extract; The final Sophora japonica is extracted by supercritical carbon dioxide and then freeze-dried. The supercritical carbon dioxide extraction pressure is 15MPa, the extraction temperature is 53°C, the separation pressure is 1MPa, and the separation temperature is 47°C; the Agrimony extract is obtained from crushed Agrimony Obtained by supercritical carbon dioxide extraction and then freeze-drying, the supercritical carbon dioxide extraction pressure is 35MPa, the extraction temperature is 48°C, the separation pressure is 12...

Embodiment 2

[0028] A health food with the function of sobering up and protecting the liver, the components by weight are as follows: 30 parts of trout, 17 parts of longan meat, 12 parts of purple bamboo root, 13 parts of broadwood, 13 parts of oridonium oleracea, and 7 parts of purslane 7 parts, 7 parts of durian powder, 6 parts of soil Fritillaria, 3 parts of erythritol, 3 parts of Sophora japonica extract, 3 parts of Agrimony extract, 3 parts of corn silk extract; The final Sophora japonica is extracted by supercritical carbon dioxide and then freeze-dried. The supercritical carbon dioxide extraction pressure is 15MPa, the extraction temperature is 53°C, the separation pressure is 1MPa, and the separation temperature is 47°C; the Agrimony extract is obtained from crushed Agrimony Obtained by supercritical carbon dioxide extraction and then freeze-drying, the supercritical carbon dioxide extraction pressure is 35MPa, the extraction temperature is 48°C, the separation pressure is 12MPa, an...

Embodiment 3

[0034] A health food with the function of sobering up and protecting the liver, the components by weight are: 35 parts of trout, 20 parts of longan meat, 15 parts of purple bamboo root, 15 parts of fenugreek, 15 parts of oridonium oleracea, and 10 parts of purslane 10 parts, 10 parts of durian powder, 8 parts of soil Fritillaria, 4 parts of erythritol, 4 parts of Huai Mi extract, 4 parts of Agrimony extract, 4 parts of corn silk extract; The final Sophora japonica is extracted by supercritical carbon dioxide and then freeze-dried. The supercritical carbon dioxide extraction pressure is 15MPa, the extraction temperature is 53°C, the separation pressure is 1MPa, and the separation temperature is 47°C; the Agrimony extract is obtained from crushed Agrimony Obtained by supercritical carbon dioxide extraction and then freeze-drying, the supercritical carbon dioxide extraction pressure is 35MPa, the extraction temperature is 48°C, the separation pressure is 12MPa, and the separation ...

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PUM

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Abstract

The invention discloses a health food with sorbering up and liver protection functions, and a preparation method thereof. The health food with sorbering up and liver protection functions comprises the following components in parts by weight: 25-35 parts of trout, 14-20 parts of longan pulp, 10-15 parts of black bamboo roots, 10-15 parts of costus roots, 10-15 parts of herba rabdosiae, 5-10 parts of purslane, 5-10 parts of durian powder, 5-8 parts of rhizoma bolbostemmae, 2-4 parts of erythritol, 2-4 parts of pagodatree flower bud extract, 2-4 parts of Agrimonia pilosa Ledeb extract, and 2-4 parts of corn stigma extract. Compared with the prior art, the prepared health-care food has no toxic and side effects, not only has nutritional value, but also has sorbering-up and liver protection functions, tests prove obvious effects of sorbering-up and liver protection functions.

Description

technical field [0001] The invention relates to the field of food health care, in particular to a health food with functions of sobering up and protecting the liver and a preparation method thereof. Background technique [0002] China has a long history of wine culture, and the incidence of alcoholic liver damage caused by long-term excessive drinking in my country is increasing year by year. Similarly, it is well known that the sobering up market has a very large market space. There are nearly 500 million drinkers in China. It can be seen that once the sobering up product has a market size, its market capacity will greatly exceed the health care product market. Because of this, many domestic entrepreneurs are optimistic about this market, and they have resorted to various "tricks" to operate this market. According to incomplete statistics, so far, there are more than 100 domestic enterprises that produce "hangover and liver protection" products, but the scale of enterprise...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/10A23L33/105A61K36/899A61P25/32A61P1/16A61K35/60
CPCA61K35/60A23V2002/00A61K36/185A61K36/285A61K36/42A61K36/489A61K36/53A61K36/73A61K36/77A61K36/899A23V2200/334A23V2200/30A23V2250/21A23V2250/6402A23V2300/14A23V2300/44A61K2300/00
Inventor 连绵绵
Owner HUIAN HUACHEN TRADE CO LTD
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