Honey and kiwi-fruit juice and preparation method thereof

A technology of kiwi fruit juice and kiwi fruit, which is applied in the field of honey kiwi fruit juice and its preparation, to achieve the effect of maintaining the original flavor, uniform and soft appearance, and improving the flavor

Inactive Publication Date: 2016-12-14
ANHUI FENGXIAN BEE IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to solve the problems of preservation, storage, transportation a

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0031] Example 1

[0032] A honey kiwi juice made from the following raw materials in parts by weight:

[0033] Kiwi fruit 50, honey 10, traditional Chinese medicine concentrate 7, soft white sugar 10, xylitol 2, lemon juice 10, mango juice 5, grapefruit juice 5, pectinase 1, rose tea water 30;

[0034] The Chinese medicine concentrate is prepared from the following raw materials in parts by weight:

[0035] Cordyceps 5, Pueraria lobata 15, Yam 15, Lily 10, Angelica 15, Rhodiola 5, Jujube 20, Wolfberry 10, Aloe 15, Royal Jelly 15.

[0036] The preparation method of the traditional Chinese medicine concentrate includes the following steps:

[0037] 1) Take the raw materials of Chinese medicinal materials, wash with water, and drain;

[0038] 2) Add the washed raw materials to 10 times the amount of water, soak for 4 hours, first boil with a fire, then simmer for 60-90 minutes, filter, and store the filtrate in a container for later use;

[0039] 3). Add the filter residue in step 2 again to...

Example Embodiment

[0057] Example 2

[0058] A honey kiwi juice made from the following raw materials in parts by weight:

[0059] Kiwi fruit 60, honey 20, traditional Chinese medicine concentrate 14, soft white sugar 15, xylitol 4, lemon juice 15, mango juice 8, grapefruit juice 8, pectinase 3, rose tea water 40.

Example Embodiment

[0060] Example 3

[0061] A honey kiwi juice made from the following raw materials by weight:

[0062] Kiwi fruit 70, honey 30, traditional Chinese medicine concentrate 20, soft white sugar 20, xylitol 5, lemon juice 20, mango juice 10, grapefruit juice 10, pectinase 5, rose tea water 50.

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PUM

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Abstract

The invention discloses honey and kiwi-fruit juice which is prepared from the following raw materials in parts by weight: 50 to 70 parts of a kiwi fruit, 10 to 30 parts of honey, 7 to 20 parts of traditional Chinese medicine concentrated liquor, 10 to 20 parts of soft sugar, 2 to 5 parts of xylitol, 10 to 20 parts of lemon juice, 5 to 10 parts of mongo juice, 5 to 10 parts of grapefruit juice, 1 to 5 parts of pectinase and 30 to 50 parts of rose tea water. According to the honey and kiwi-fruit juice, the honey and the kiwi-fruit juice are used as basic raw materials; no additive is added; the appearance is uniform and soft, and the honey and kiwi-fruit juice tastes delicious, and has the original fragrant smell and the original refreshing taste of the kiwi fruit; by the further adding of the lemon juice, the mango juice and the grapefruit juice, the flavor of the kiwi-fruit juice is improved; the honey and kiwi-fruit juice has rich nutritional components and good health protection effect; furthermore, by the adding of the traditional Chinese medicine concentrated liquor, if people drink the honey and kiwi-fruit juice for a long time, the effects of maintaining beauty, keeping young, stimulating the appetite, tonifying the spleen, tonifying deficiency, benefiting the heart, soothing the nerve, nourishing the heart, moistening the lung to arrest cough, tonifying middle-Jiao and Qi, adjusting metabolism of a human body, relieving pain, stopping bleeding, preserving the life, resisting aging and the like can be achieved; the harm to the human body caused by the conventional chemical additive is avoided; the honey and kiwi-fruit juice has great health protection value and market prospect.

Description

technical field [0001] The invention relates to the field of honey, in particular to honey kiwi fruit juice and a preparation method thereof. Background technique [0002] Honey, sweet in taste, flat in nature; returns to the spleen, stomach, lung, and large intestine meridian; functions and indications: regulating and nourishing the spleen and stomach, relieving spasms and relieving pain, moisturizing the lungs and relieving cough, moistening the intestines and laxatives, moisturizing the skin and promoting muscle growth, detoxification; Lung dryness cough, intestinal dryness constipation, red eyes, mouth sores, unrestrained ulcers, rubella itching, water and fire burns, etc. "The Classic" records that honey: the main confidant evil spirits, all convulsions and epilepsy, all the deficiencies of the five internal organs, nourishing Qi and nourishing the middle, relieving pain and detoxification, and a hundred medicines. "Compendium" records that honey: harmonizes and defend...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L2/70A23L33/105A23L33/10
CPCA23L2/02A23L2/52A23L2/70A23V2002/00A23V2200/15A23V2200/30A23V2200/318A23V2200/31A23V2200/314A23V2200/322A23V2200/302A23V2200/3262A23V2200/32A23V2250/21A23V2250/208A23V2250/2102A23V2250/6422A23V2300/14
Inventor 汪友胜
Owner ANHUI FENGXIAN BEE IND
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