Honey peach juice and preparation method thereof
A technology of peach juice and honey, which is applied in the direction of food ingredients as taste improvers, food ingredients as odor improvers, food ingredients as taste improvers, etc., to achieve improved flavor, uniform and soft appearance, rich nutrients and health care effects Effect
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Embodiment 1
[0031] A kind of honey peach juice is made from the following raw materials in parts by weight:
[0032] Peach 40, honey 10, traditional Chinese medicine concentrate 5, maltitol 0.5, lemon juice 5, red cherry juice 5, strawberry juice 5, pectinase 0.1, sodium bicarbonate 10.
[0033] The traditional Chinese medicine concentrate is prepared from the following raw materials in parts by weight:
[0034] Cordyceps 5, lily 10, angelica 15, rhodiola 5, jujube 20, wolfberry 10, aloe vera 15, royal jelly 15.
[0035] The preparation method of the Chinese medicine concentrate comprises the steps of:
[0036] 1), take the raw materials of Chinese medicinal materials, wash them with water, and drain;
[0037] 2) Add 10 times the amount of water to the washed raw materials, soak for 4 hours, boil with strong fire first, then decoct with slow fire for 60-90 minutes, filter, and store the filtrate in a container for later use;
[0038] 3), adding 5 times the weight of water to decoct the...
Embodiment 2
[0057] A kind of honey peach juice is made from the following raw materials in parts by weight:
[0058] Peach 50, honey 20, traditional Chinese medicine concentrate 10, maltitol 1, lemon juice 8, red cherry juice 7, strawberry juice 7, pectinase 0.25, sodium bicarbonate 15.
Embodiment 3
[0060] A kind of honey peach juice is made from the following raw materials in parts by weight:
[0061] Peach 60, honey 30, traditional Chinese medicine concentrate 15, maltitol 2, lemon juice 10, red cherry juice 10, strawberry juice 10, pectinase 0.5, sodium bicarbonate 17.
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