High-palatability pig feed for boosting immunity

Abstract

The invention provides a high-palatability pig feed for boosting immunity. The high-palatability pig feed for boosting immunity comprises the following components in parts by part: 20-40 parts of corns, 15-25 parts of wheat, 20-25 parts of bean flour, 25-40 parts of degreased rice bran, 5-10 parts of raffinose, 8-12 parts of xylanase, 7-15 parts of traditional Chinese medicine additives, 3-6 parts of scallop powder, 4-9 parts of mountain flour, 5-10 parts of bamboo leaves, 7-11 parts of mushrooms and 5-8 parts of phytase. The high-palatability pig feed is rich in nutrition, is easy to digest and absorb, is capable of obviously boosting the immunity of the pig through the added traditional Chinese medicine additives and is capable of greatly increasing the feeding habit and weight gain of the pig.

Description

technical field [0001] The invention relates to the technical field of livestock feed, in particular to a highly palatable pig feed for enhancing immunity. Background technique [0002] Pig breeding is a traditional industry in my country. In the process of raising pigs, a large amount of grain or its by-products needs to be consumed. Due to the feed formula and other reasons, the digestion and absorption rate of most pig feeds is not high, which not only results in a large amount of waste of feed, but also reduces nutrition. The loss of ingredients also increases the cost of feeding; at the same time, in order to prevent and treat pig diseases, antibiotics and other drugs are used in large quantities during the feeding process of live pigs, which leads to the deterioration of pork quality. Some traditional feeds are relatively simple and do not Different feeds are prepared according to the growth conditions of pigs, which can easily lead to some nutritional deficiencies in pi...

AI Technical Summary

Problems solved by technology

[0002] Pig breeding is a traditional industry in my country. In the process of raising pigs, a large amount of grain or its by-products need to be consumed. Due to feed formula and other reasons, the digestion and absorption rate of most pig feeds is not high, which not only causes a lot of waste of feed, but also reduces nutrition. The loss of ingredients also increases the cost of feeding; at the same time, in order to prevent and treat pig diseases, a large number of drugs such as antibiotics will be used in the process of raising pigs, resulting in a decline in pork quality, while some traditional feeds are relatively simple and will not Prepare different feeds according to the growth conditions of pigs, which will easily lead to some nutritional deficiencies of pigs and affect the growth and health of pigs. Therefore, a high-efficiency and safe feed is particularly important to promote the development of the breeding industry.