Traditional Chinese medicine de-fishy long-noded pit viper health-preserving wine

A kind of technology of fishy snake and traditional Chinese medicine, which is applied in the field of traditional Chinese medicine to remove fishy snake and nourishes the body, and can solve the problems of affecting the taste of the drinker and being difficult to drink in the mouth.

Inactive Publication Date: 2017-04-26
吴仁潮 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] However, anyone who has drunk snake wine knows that because live snakes are directly soaked in white wine, the wine always has a lingering fishy smell, and ...

Method used

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  • Traditional Chinese medicine de-fishy long-noded pit viper health-preserving wine
  • Traditional Chinese medicine de-fishy long-noded pit viper health-preserving wine
  • Traditional Chinese medicine de-fishy long-noded pit viper health-preserving wine

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Embodiment Construction

[0027] The traditional Chinese medicine deodorizing Viper health-preserving wine is composed of glass bottled liquor, Viper soaked in the liquor and Chinese herbal medicines. The weight of is 1000 grams; The compatibility weight of described Chinese herbal medicine is as follows:

[0028]

[0029]

[0030] The processing steps of traditional Chinese medicine of the present invention are as follows:

[0031] 1. Preserve liquor: take a 15Kg glass bottle, wipe the inner wall of the bottle with a cloth soaked in liquor, invert it overnight after disinfection, fill the bottle with 10,000 grams of liquor with an alcohol content of 55% vol the next day, and seal it for later use;

[0032] 2. Deworming and residue cleaning of live Vipers: One month before soaking in wine, use albendazole tablets or levamisole hydrochloride tablets to kill the parasites parasitic in the live Vipers, stop using them for one month, and make the live Vipers The residues in the snake body are comple...

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Abstract

The invention discloses traditional Chinese medicine de-fishy long-noded pit viper health-preserving wine, and belongs to the de-fishy technical field of traditional Chinese medicine snake wine. The traditional Chinese medicine de-fishy long-noded pit viper health-preserving wine comprises baijiu filled in a glass bottle, and long-noded pit viper and traditional Chinese medicinal materials soaked in the baijiu, the weight of the baijiu is 10000 grams, and the purity of the baijiu is 55 degrees; the weight of the long-noded pit viper is 1000 grams; the traditional Chinese medicinal materials comprise 10 grams of semen allii fistulosi, 10 grams of Pinus tabulaeformis, 8 grams of ginger slices, 10 grams of licorice, 8 grams of Chinese angelica, 7 grams of safflower, 15 grams of barbary wolfberry and 10 grams of granulated sugar. The fishy smell of the long-noded pit viper can be completely and thoroughly removed, the fishy smell of the long-noded pit viper can be removed, meanwhile the mellow taste of the wine can be kept, and the traditional Chinese medicine de-fishy long-noded pit viper health-preserving wine can play the role of preventing diseases and strengthening body.

Description

[0001] 【Technical field】 [0002] The invention relates to a traditional Chinese medicine wine for removing fishy snake and belonging to the technical field of traditional Chinese medicine wine for removing fishy snake. [0003] 【Background technique】 [0004] Making wine with snakes has a long history in our country. Viper health-preserving wine is a combination of vipers and white wine. It is a natural health-care wine. It has long been listed in the national pharmacopoeia, and its medicinal value is extensive. Among them, white wine has the effect of invigorating blood circulation and sterilizing bacteria, and is also a good solvent; snakes are rich in phospholipids, sterols, amino acids and trace elements, which have the functions of expelling wind, relaxing tendons and activating collaterals, eliminating phlegm, suppressing spasm, relieving convulsions, The function of invigorating the vital energy, improving blood circulation, promoting metabolism, regulating the body's i...

Claims

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Application Information

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IPC IPC(8): C12G3/04A61K36/9068A61P1/14A61K35/583
CPCA61K35/583A61K36/15A61K36/232A61K36/286A61K36/484A61K36/815A61K36/8962A61K36/9068C12G3/04A61K2300/00
Inventor 吴仁潮
Owner 吴仁潮
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