Application and application method of guaiacol in prevention and treatment of grapefruit diseases
A technology of guaiacol and application methods, applied in the direction of botany equipment and methods, applications, chemicals for biological control, etc., to achieve the effects of reducing the probability of virus infection, increasing viscosity, and facilitating drug absorption
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Embodiment 1
[0021] Guaiacol 0.001%-1% can be used to prevent pomelo diseases.
[0022] More specifically, the application concentration of guaiacol is 0.05%-0.1%.
[0023] More specifically, the method for applying guaiacol in the prevention and treatment of pomelo diseases is characterized in that it comprises the following steps:
[0024] S1. Prepare a guaiacol medicinal solution, which includes 0.001%-1% guaiacol, and the solvent is water.
[0025] S2. Applying pesticides, taking the guaiacol liquid prepared in step S1 to spray and spray the pomelo branches and leaves.
[0026] More specifically, the guaiacol liquid also contains one or more of dispersants, adhesives, penetrants, emulsifiers, preservatives, and antifreeze agents.
[0027] More specifically, the dispersant is one or both of fatty acid dispersant and alkali metal phosphate; wherein the concentration of fatty acid dispersant is 0.1%-5%; wherein the alkali metal phosphate dispersant The concentration is 0.1%-5%.
[002...
Embodiment 2
[0033] The plate method was used to determine the antibacterial activity of guaiacol single agent on the mycelia growth of the black rot xanthomonas bacterium pv. The antibacterial rate is shown in the table below.
[0034]
[0035] It can be seen from the above table that under the condition of only using a single agent of guaiacol, within the concentration range of 500ug / ml-1000ug / ml, the growth of the pathogenic strain of the bacillus citrus citrus is significantly inhibited, which proves that A single agent of guaiacol is suitable for the prevention and treatment of pomelo diseases.
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